Professional Documents
Culture Documents
2 - 1 Chemical Preservation
2 - 1 Chemical Preservation
PRESERVATION
HOW TO CHOOSE PRESERVATION?
FOOD ADDITIVES
▪ Emulsifiers
▪ Flavour enhancers
▪ Food colourings
▪ Anticaking agents
▪ Thickening agents
▪ Vitamins and minerals
NATURAL FOOD PRESERVATIVES
▪ ?
▪ ?
▪ ?
▪ ?
CHEMICAL FOOD PRESERVATIVES