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Ergot Alkaloid
Ergot Alkaloid
Ergot Alkaloid
7
6
8 N
9 5
10
4
11
12 2
13 N
14 H
Ergoline nucleus
Ergot dapat dipanen dengan
gandum, dan mencemari tepung
atau pakan ternak.
Konsumsi rye yang terinfeksi
ergot → mengakibatkan penyakit
ergotisme.
Tiga ciri gangguan klinis karena ergot :
Gangguan pencernaan, ex : diare,
sakit perut dan muntah.
Gangguan peredaran darah, ex :
vasokontriksi pada tangan dan kaki.
Gejala-gejala neurologi, ex ; sakit
kepala, vertigo, konvulsi, dan halusinasi.
Sklerotia ergot mengandung alkaloid
0,15-0,5 % (ada 50 alkaloid) :
Alkaloid utama :
(+)- asam lisergat
Ergometrine (ergonovin (AS)
dan ergobasine (Swiss)
(+)- asam lisergat
1) turunan amino alkohol larut
dalam air (20 % alkaloid
total)
2) turunan peptida yang tidak
larut dalam air ( 80 %
alkaloid total )
Ergometrine (ergonovin (AS)
dan ergobasine (Swiss)
merupakan amida asam lisergat
dan 2-aminopropanol
BIOSYNTHETIC ORIGIN: Tryptophan
NH 2
COOH
DiMethylAlylTryptophan
DMAT
N
H
DMAT
OH
OH
CH3 CH3
NH 2 NH HN
COOH COOH H
N N N
H H H
DMAT Chanoclavine
CH3 CH3
HN N
H H
H H
N N
H H
Chanoclavine Agroclavine
OH OH
H H H
N N
N
H H
Chanoclavine H
Agroclavine
Elymoclavine
OH H OH OR
CH3 CH3 CH3 CH3
N O N O N O N
H H H H
H H H
N N N N
H H H H
Elymoclavine Paspalic acid Lysergic acid
and ergopeptines
Ergot Alkaloids:
TLC Analysis
S : Secale
cornutum
T3 = Ergometrine
T4 = Ergotamine
T5 = Ergocristine
S S
• SS:
– A. Toluol – EtOAc - Diethylamine (70:20:10)
– B. Toluol – Chlororform – EtOH (28,5:57:14,5)
• Detection: Van URK Reagent
– Van URK Reagent (0.2 g 4-Dimethylaminobenzaldehyde is solved in 25% HCl
adding one drop 10% FeCl3)
M. Ruhland, J.Tischler, Mycotoxin Research Vol. 24, No. 2 (2008), 73-79
ERGOT OF RYE, Claviceps purpurea (Fries)
Tulasne
Industrial Fermentation
• The oxygenation of the culture medium must
be intense. Cell differentiation and alkaloid
production are controlled by the addition of
nutrients: a rich medium causes the formation
of abundant hyphal mycelium and no alkaloid
production.
• For many strains, it is the phosphate
concentration that conditions the passage from
the mycelium proliferation phase to the
biochemical differentiation phase. Tryptophan,
added at the beginning of the fermentation, acts
as an enzymatic inducer, and therefore it
increases the quantity of alkaloids formed.
ERGOT OF RYE, Claviceps purpurea (Fries)
Tulasne
Industrial Fermentation
• The knowledge of how to develop Claviceps on
synthetic media is about one hundred years
old.
• The different Claviceps can be cultured at pHs
near 5.5, which are best adjusted with
ammonium salts of the acids of Krebs' cycle
(succinate, citrate).
• Frequently, the alkaloid production is dependent
on the phosphate concentration of the medium,
and for many strains, on the precise
concentrations of minerals (iron, zinc,
copper, boron) which directly influence the
productivity.
Peptida mengandung siklik
tripeptida yang terikat pada asam
lisergat, melalui ikatan amida.