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Multidimentional Scaling: Submitted To Prof. Bisliah
Multidimentional Scaling: Submitted To Prof. Bisliah
Multidimentional Scaling: Submitted To Prof. Bisliah
• MDS with 5
herb liqueur
brands based on
16
characteristics
• It can be seen that the 5 liqueurs were perceived differently by the
survey respondents. The client’s product (Product K) has a distinct
position. However, on the basis of the learnings from the previously-
conducted factor and regression analyses, it must be concluded that
this position is not automatically positive. Product K is rated very
positively for the items in the “taste / effect” group. Because of the
strong positive influence of this dimension on willingness to buy this
guarantees a high level of acceptance among the target group.