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The Sampling Design Process
The Sampling Design Process
The Sampling Design Process
First post launch brand health study for a Ready to Eat brand
Target Group definition: Exercise 4
4. Cluster Sampling:
- Step 1: Divide the population into Clusters (generally of equal size).
The Clusters are not homogeneous within
- Step 2: Pick a random sample of Clusters. Study them totally OR by
picking a random sample of elements
(Survey to find average height of trees in Sunderban Forest)
Types of Non-Probability Sampling
1. Convenience Sampling
2. Judgmental Sampling
3. Snowball Sampling
4. Quota Sampling: Widely Used. Similar to Stratified Sampling…
however, in Step 2, the individual elements of Sample are not selected
randomly
How to go about the Sampling Process
QUALITATIVE FACTORS:
1. Importance of the decision (e.g. demand estimation vs Pack
Test)
2. Number of variables being studied (e.g. Awareness, Trial,
Repeat, Imagery, etc in a post-launch track vs Pack Likeability in
a Pack Test)
3. Number of sub-groups to be studied (e.g. Post Launch
Track results required by Markets, SECs, Age groups, Gender
separately)
4. Nature of Analysis required (multi-variate vs simple Tables)
5. Other practical reasons like sample size used in previous
similar studies, interview completion rates, time and cost
STEP 4: Determine Sample Size
Quantitatively, sample size depends on:
1. The sampling error permissible for the study
2. The confidence level with which one wants the results
3. The variable (or variables) that one would like to measure
and the expected proportion of that variable
It is often said that “the results are valid at 95% confidence level, with a
sampling error of 5%”… What does this mean???
Take example of Washing Machine Ownership study in Kolkata (expected to be 40% among SEC A)
Remember, “Error of what?” Error levels would depend on what you are
measuring… e.g. Error associated with Trial (say, at 10%) and
Awareness (say, at 50%) would be different
STEP 4: Determine Sample Size
Quantitatively, sample size depends on:
1. The sampling error permissible for the study
2. The confidence level with which one wants the results
3. The variable (or variables) that one would like to measure
and the expected proportion of that variable