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Quality Management System
Quality Management System
QUALITY MANAGEMENT
AT CUTTING
Starting from this stage of the garment’s production
procces, it is important to mention that the variability’s
of production methods, quality control, qualified
human recources availability and invesments are
extremely important.
Before starting the cutting process, fabric width
should be verified to ensure the better consumptions
taht diminsh the costs. Before carrying out the
industrial cut, an approval pilot should take place in
order to verify taht the whole lot will behave according
to the design and technical specifications.
Seni Kerajinan dan Pariwisata
Once all the paperwork is checked and available, it is
time for cutting. If you have adequate storage space, it
is a good idea to cut at least a week’s worth of work.
It is highly recommendable to implement a shrinkage
quality control process at this stage, b cutting an small
piece of fabric (30cm x 30cm) an to wash or dry clean it
in order to verify how much is going to shrink. This
information will guide to proper adjusment to the pattern
in order to ensure that final measurements after wash
will be of the customer satisfaction. Regullary, no more
tahn 5% shrinkage should be accepted (5% on the
length and 5% on the width).
Seni Kerajinan dan Pariwisata
Several software’s and technologies of technologies
of industrial pattern making exist, like the Gerber,
Lectra or Investronica, which are systems taht allows
precise consumption, size grading and cutting, thus
better pricing. Automatic cutting tables and robotized
blades can cut massive quantities per day.
Nevertheless, if the projected invesment level is
smaller, is alternative is cutting manually which is also
effective but doesn’t provide the volumes and
accuracy that can be achieved with technology.
Stain
Wavy Zipper
Malfunctioning zipper
Loose stitch , incorrect this tension
International Garment Training Centre
Seni Kerajinan dan Pariwisata