 Remarkable even distribution of heat ensures perfectly baked

produces every time Unmatched fuel economy.

 Special high temperature heat resistant steel used in heat exchanger
ensures long life of the oven.
 High capacity steam generator ensures even flow of steam
throughout baking chamber thus result in better quality and taste of
the product with a shiny crust.
 User friendly design ensures efficiency,
safety and durability
 Noiseless operation
 Permanently lubricated transmission for
longer life
 Hardened alloy gears and shafts for more
reliability and power
• User friendly design ensures efficiency,
safety and durability
• Noiseless operation
• Permanently lubricated transmission for
longer life
• Hardened alloy gears and shafts for more
reliability and power
 Special design ensures dough structure is not
damaged & maximum aeration and water
absorption while mixing.
 prevents overheating of the dough.
 independent electrical motor for bowl and arm.
 HGearbox at the bowl increases strength and
power.
 Double Speed kneading arm motor with
programmable.
 1) The easy adjustment of the parameters of each
program facilitates the operator in creating biscuits
according to his fantasy.
 2) Wire cutting device permits the production of
short pastry type cookies and similar from hard
dough (optional).
 3) The machine is constructed in stainless steel &
food grade anticordal aluminum.
 Heavy duty sugar grinder with storage tank designed
for small and medium bakeries . The sugar grinder can
bring up-to 30 kg to 100 kg in one hour there is an
inbuilt tank to store the grinned sugar .The machine is
fitted with the 5 hp motor for easy and smooth grinding
 Heavy duty large capacity flour sifter made of mild
steel and painted body. the flour sifter is equipped with
3 motor. one for feeding the flour, one for lifting the
flour and third for sieving the flour. the power load is 2
kw. the flour bag is directly place into the lifting hopper
and sifted flour can be collected directly in the trolley.
the capacity of the flour sifter is 300 kg per hour.
 Warm temperature and controlled humidity
encourange proving (fermentation) of dough
 Faster and higher rising of dough through activity
of yeast
 Stainless steel body ensures durability, reliability
and low maintenance
 Internal light and large windows make monitoring
easy
 Digital humidity controller
 Homogenizes and oxygenates the dough.
 Gearbox at the bowl increases strength and
power.
 Double speed kneading arm motor with
programmable timers.
 Bowl rotates in both directions.
 Shuts down as soon as the guard is lifted.
 Leveraging upon our technologically-advanced
production facility, we are highly engaged in
manufacturing, trading and supplying a Gas Deck
Oven to our respected clients spread all across the
nation. The offered range is extensively
appreciated and demanded in the market for its
salient features such as sturdy construction,
perfect finish etc.