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JASMINE
JASMINE
Introduction
• Jasmine is one of the most important ornamental
flowering plants widely cultivated and esteemed
for its attractive fragrant flowers.
Geographical distrubution
• In India, major jasmine flower production are in
Tamil Nadu and Karnataka with 5,203 and 2,063
hectares of land, respectively.
• In India, area under jasmine cultivation is 10623 ha
with production of 92951 t and the productivity is 8.50
t/ha.
J.grandiflorum
J.auriculatum
J.multiflorum
J.calophyllum
J.officinale
J.parkeri
J.nitidum
J.rex
J.beesianum
J.pubescens
J.malabaricum
J.humile
J.polyanthum
Varieties of jasmine
J.auriculatum
• Parimullai - It has a medium round bud with
flowering duration of about 9 months/year. It is resistant
to gall mite. Yield is 8t/ha.
•
Effect of Relative humidity
Too high Too low
Wilting Increased foliar
diseases
Stunted plants Nutrient deficiencies
Leaf curl Increased root diseases
Increased infestation Guttation
of spider mites
Effect of growth regulators
• Application of GA3 at 25- 75 ppm increased the
length of primary and secondary shoots in
J.grandiflorum.
Seed Propagation
• J.auriculatum, J.arborescens, J.grandiflorum,
J.rigidum, J.pubescens are the species that set seeds.
Planting
• Well rooted, healthy and strong seedlings are planted
in each pit.
Irrigation
• Adequate moisture in the soil is necessary for proper
growth and flowering.
Pruning
• It is an important cultural practice, which
encourages growth of new healthy shoots and
influences the flower yield.