DIABETES MELLITUS

Desinta Putri N 2820173099

Devi Fatmalasari 2820173100
 DEFINITION

 Diabetes mellitus is a disorder of blood sugar

metabolism caused by an abnormality of the
hormone insulin so that there is an increase in
blood sugar levels.
 Obesity Stress

Excess Family
Food History

DIABETES
Increasin
Sedentary THE g Age
CAUSES
 DIET FOR DIABETES MELLITUS

 Carbohydrates food sources must be distributed

evenly throughout the day to compensate for the
insulin that the body can produce
 FIVE STEPS FOR HEALTHY EATING FOR
DIABETICS INCLUDE

1. Eat three times a day

2. Complete each dish with more complex carbohydrate foods

such as whole wheat bread, wheat, and potatoes.

3. Eat more fruits and vegetables

4. Reduce sugar and sweet foods

5. Reduct salt
 SAMPLE FOOD MENU

 Breakfast  Lunch
1. A small half-pound rice 1. A small half-pound rice
2. Fried egg 2. Pepes fish
3. Oseng – oseng tempe 3. Yellow seasoning tempe
4. Oyong and tomato soup 4. Long beans and
cabbage
 Morning snack
 Melon 5. Orange
 Afternoon snack
 Apple
 NEXT..

 Dinner
1. A small half-pound rice
2. Grilled chicken
3. Beans and carrots
4. Banana
 Evening snack
 Papaya
THANK YOU