CING

SIMPLE
PRODU
CTS
Learning Competency Code TLEIE6-0a-2
1.2 Produces simple products
 Define product.
 Enumerate the hints to help one decide what type
of business to get into.
 Discuss things to remember when putting up a
business.
 Enumerate the ingredients in preparing Polvoron
or Pastillas.
 Follow the steps in preparing Polvoron or Pastillas.
 Prepare Polvoron or Pastillas.
An ideal entrepreneur desires to
establish business that will be able
to produce simple products.
A product is something that is
manufactured following a process, or
grown and nurtured in order to be sold
for a profit.
Hints to help one decide what type of
business to get into:
 Start with a hobby or interest.
 Produce something that you can offer or sell to
your friends and school mates.
 Products that are always in demand are food
items.
 Start small before you think of producing bigger
quantities.
 Do some research and investigation.
Things to remember when putting
up a business:
 Keep your cost down while maintaining the quality
of your product.
 Make sure to canvass and find out where you can
get your materials and supplies in the best price
available.
 Purchase ingredients in a store or market that sells
fresh produce.
 Packaging must be of good quality to affect its
saleability.
 POLVORON
Here are simple products that

 you can produce.
Ingredients:
I kilo all purpose flour
 ¾ kilo butter
 I/2 kilo butter milk
 ¾ kilo sugar
 10 pcs glazen paper

 Procedure:
 Toast the flour until light brown in color. Remove from heat. Let it cool.
 Melt the butter. Set aside.
 Combine powdered milk, sugar, and toasted flour.
 Add the melted butter and mix until well combined.
 Make sure you break the lumps while stirring the mixture.
 Divide polvoron mixture if you want to add other flavours or nuts.
 Press the mold in the polvoron mixture till you have filled up the cavity.
 On a plate, press the mold to make the mixture more compact.
 Push the ejector handle to release the molded polvoron.
 Wrap the molded polvoron.


PASTILLAS (Coffee Flavor)
Ingredients:
1 cup condensed milk
 1 tbsp coffee
 ½ kilo buttered milk or any powdered milk
 Sugar for coating
 2 pcs cellophane

 Procedure:
 Combine condensed milk, coffee and powdered milk.
 Mix and blend evenly using a mixing spoon.
 Shape into balls or mini logs.
 Roll in sugar.
 Wrap in cellophane.
LET’S EXPLAIN
 What are the hints to help one decide
what type of business to put up?
 What are the things to remember when
putting up a business?
 Discuss the recipes for Polvoron and
Pastillas.
 LET’S REMEMBER
If you do not have any particular product in mind….
 Do some research and investigation.
 Observe people and their food preferences.
 Check existing products in the local market.