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Microbiology of The Deep Sea
Microbiology of The Deep Sea
Microbiology of The Deep Sea
Harold E. Froehlich
• Is more than 4.000 m depth.
Water column
** the ability decreased within the upper ± 7cm thickness of deep-sea sediments.
* The activities of microorganisms resulting in chemical or physical changes
ACTIVITY AND ROLE OF THE DEEP SEA
MICROORGANISM
• In major case, deep sea micro-organism must
be effectively struggling for survival in a state
of near-starvation.
• One of the most dramatic effect is that cells
becomes much smaller and may be quite
capable of passing through the pores of a
bacteriological filter.
• An obvious benefit of this near-starvation is an
increase in barotolerance.
• The effects of pressure up to 1000 atm at 3.5
°C were assed on binding, transport,
respiration and protein synthesis.
– Study conducted on Tanner crabs (Chionoecetes
tanneri) which live in depth 500-5000m
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