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Healthy EATING
Healthy EATING
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In group of five, discuss the
following questions
1. What is a healthy eating?
2. How do we stay healthy?
3. What are the healthy food?
4. What are the strategies for a healthy eating?
5. What is healthy diet pyramid?
6. How do we eat smartly?
7. How does healthy living contribute our
lifes?
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Group 1 : What is a healthy eating?
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•Improve health
•Increase
happiness
•Prevention of
many chronic
health risks.
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having
more
energy
feeling great
being fit
It is all about;
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1. Enough calories
2. Variety of foods
3. Moderate portions
4. Fruits, vegetables,grains,and
legumes
5. Water
6. Limit sugary foods, salt,
and refined-grain products
7. Don’t be the food police
8. Get moving
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1.EAT ENOUGH CALORIES
•Balance calorie intake and
calorie expenditure.
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2. EAT A VARIETY OF PRODUCTS
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3. KEEP PORTIONS MODERATE
•Choose a
starter instead
of an entrée.
• Don’t order
supersized
anything.
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4. EAT PLENTY OF FRUITS, VEGETABLES
GRAINS, and LEGUMES
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6. LIMIT SUGARY FOODS, SALT, and
REFINED-GRAINS PRODUCTS
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7. DON’T BE THE FOOD
POLICE
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8. GET MOVING
•Energy and feelings of well-being.
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Important to
be consumed
in order to
get vitamins
and
potassium.
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FRUITS
Vitamin C, B, K and
phosphorus
Vitamin C, calcium,
phosphorus
Vitamin E, C and magnesium
Vitamins A, B, C, D, E,K;
magnesium, calcium, phosphorus…
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NUTS&SEEDS
Consume for getting manganese,
magnesium and vitamin E.
Omega 3
Calcium, magnesium
potassium
Vitamins A, B, C, D, K and omega 3
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GRAINS
Important for getting vitamin B1, C,
manganese and folate.
shrimps
seabass
mussel
lobster
Important
part of
protein
need of the
organism.
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General guide that lets you choose a healthful
diet that's right for you.
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•Not just what you
eat, but how you eat.
•Helps support an
overall healthy diet.
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“EAT SMART” STRATEGIES
1.Take time to
chew your
food:
• Chew slowly
• Savore every
bite
• The joy of
eating.
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2. Avoid stress while eating:
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3. Listen to your body:
•Eat slowly
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4. Eat early, eat often:
•Eat small.
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C
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Thanks for
Your Attention!
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