INDIAN CULINARY CENTER

NISHI KAPADIA V.M.C.A

 CULINARY
There is no love sincerer than the love of food

The Point Is That Wherever We Go, We Are Always Looking For A Piece Of Home, A
Sense Of Belonging. Architecture, Food, Art, Culture And Language Are Some Of
The Elements That Form The DNA Of A Place And These Are The Traits We Are
Struggling To Rejuvenate Before They Are Lost In A Sea Of Lifeless Glass Facades Or
Take Out Fast Food Dinners.
WHAT IS CULINARY ?

- Foundation For Graduates As They Climb The KITCHEN LADDER As The

Professional.
- A Culinary Institute Is An Academic Institution Where The Art Of The Cuisine Is
Studied, Taught And Practiced For Training The Students On A Professional Level.
The Culinary Institute Would Comprise Of A Variety Of Kitchens Designed For Every
Genre Of Cooking, Depending On The Need And The Equipment Used. It Is Also A
Place Where The Basic Theories Of Food And Beverages Are Taught And Also A
Place For The Documentation And Research And Exhibition Of The Rich Background
Of Cuisine.
SCOPE
- Making Students Experience The Different Culture Via Foods.
- After All, Food Is Something That Touches Soul Of People.
- Todays People Attracted With Media For This Course.
- The Increase In The Number Of Food Related Programms On Television And On The Web Has
Helped Popularize The Chef Proffesion And Increase The Awarness Of The Pleasure Of Food.
OBJECTIVES
- Student Will Get Perception About A Culinary Art From This Institute.- The Chef`s Traning Comes
In The Form Of Real Life Skills That Can Be Applied In A Wide Range Of Culinary Employments.
Graduates Are Expected To Display A Mastery Of Kitchen Fundaments Like Knife Skills,
Presantation Skills Etc,
- Exibit An Understanding Of Classical Cooking Techniques.
- Vacancy In Gym, Hotels, Hospitals, Resorts, Every Where People Want Good Foods.
ACADEMIC PROGRAM
The course of study will be:
- 3 Year Course In Food Preparation And Culinary Art (20 Students Each Year)
- 1 Year Diploma In Bakery And Confectionary (20 Students)
- Another Courses Engaging General Learning For Public (20 Students)
CHALLENGES
- To Provide A Better Institutional Campus.
- Dealing With An Upcoming Urban Edge Of The City.
PROGRAM
-Institute
-Public Plaza By Students
-Accomodation
 SITE SELECTION
- SURAT , GUJARAT.
- SURAT NU JAMAN, KASHI NU MARAN
- SURAT MAINLY KNOWN FOR FOOD.
- THE MAIN THING IS NO PROPER INSTITUTE IN THIS CITY.
- WORKING WOMEN RATIO IS LESS THAN MEN, SO MOST OF WOMEN CAN JOIN AND MAKE
CARRER IN THIS FIELD.
SITE – SURAT , NEAR V.N.S.G.U

9,483.34 m²

10,438.25 m²
 LITERATURE CASE STUDY

- THE CULINARY INSTITUTE OF AMERICA

- FRENCH CULINARY INSTITUTE
- CIA , AMERICA
- NECI , ENGLAND
- CULINARY ART SCHOOL
 LIVE CASE STUDY
• Culinary Academy Of India , Hyderabad
• Indian Institute Of Hotel Management & Culinary Art, Hyderabad
• Stanford Institute Of Culinary And Hospitality Management, Vadodara
• Palate Culinary Academy,mumbai, Maharashtra
• Culinary Arts School , Delhi
• Symboisis School Of Culinary Arts , Pune
• Benglore Culinary Academy , Benglore
• LIMHA , Vijay Wada
• Asian Academy Of Culinary Art , New Delhi
• Chef's Institute of Culinary Arts, Delhi
 REFERENCE
• BOOK - CUISINE AND EMPIRE
• THE EFFECTIVENESS OF CULINARY CURRICULA : CASE STUDY
• CARRER AND SKILLS IN CULINARY
The proposed institute will be located in Patan and will be run by the Patan University,
which has also given land for the same.
With the growing demand for skilled professionals in the hospitality industry , the state
government has plans of developing three more such institutes in different cities across
Gujarat.
Gujarat government is actively promoting tourism in the state and now students from the
state, who aspire to make it big in the hospitality industry, can now look home wards for
fulfilling their dreams.
A highly placed source in the tourism department said, "Hospitality is an important
sector for the state as we need a strong and employable workforce to take over the
reins if tourism is to be developed here. Hence this move comes in the wake of the
tourism ministry's many initiatives to increase the tourist footfall to the state and provide
a effective workforce for the same. We have proposed a state IHM at Patan to this end.
Once it is approved we are planning one in Surat (south Gujarat), one in Rajkot and one
in Kutch. We have been communicating with the respective vice chancellors of these
universities and they have all agreed to the proposal. So we are awaiting a nod from the
Government's side to go ahead with the proposed institutes."
The state has registered a growth of 18-20% increase over last year's arrival figures. From
getting Bollywood star Amitabh Bachchan to become the face of Gujarat tourism through
advertising campaigns, to tapping into adventure, religious and beach tourism, the state
Government has plans of developing its tourism hubs in a phased manner. These hubs
include are Ahmedabad Metro, Ahmedabad Rural (North Gujarat), Surat (South Gujarat),
Vadodara (Central Gujarat), Rajkot, Junagadh, Jamnagar (Saurashtra) and Bhuj (Kutch).
"
We have received the proposal by the tourism department to develop an IHM at Patan. Once
approved if the Government feels that the proposal will infuse a regional balance with respect to
the tourism needs of the state then it will invest upto Rs12 crores for the same. It is in the
process of being examined at the moment," said Devesh Chaturvedi, Additional Director
General, Ministry of Tourism.
Currently the state has only one IHM in Ahmedabad that is affiliated to the National Council for
Hotel Management and is sponsored by Ministry of Tourism, government of India and the
government of Gujarat and offers degree, post graduate diploma and certificate courses in
hospitality management
RECREATION DINING OUT LOCAL
AREA OUTING