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BCI 101 0100 TQM and CI
BCI 101 0100 TQM and CI
BCI 101 0100 TQM and CI
Quality
Basic Concepts, Principles and
Evolution
1-2
Session Outline
• Basic Concepts & Principles of Quality
• Evolution of Quality Management
• Overview of Total Quality Management
• Systems Thinking in Schools
• The Plan-Do-Check-Act Cycle and the
Continuous Improvement Methodology
1-3
BASIC CONCEPTS AND
PRINCIPLES OF QUALITY
1-4
WHAT IS
QUALITY?
1-5
THE COST OF 99.9% QUALITY
Six newborns will be given to the wrong
patient…..
1-7
QUALITY
• Do it right the first time
• Fitness for use (Joseph M. Juran)
• Conformance to requirements (Philip B.
Crosby)
1-9
SERVICE QUALITY
DIMENSIONS
RATER-I
Reliability Empathy
Assurance Access
Competence Communication
Courtesy Understanding
Credibility the Customer
Security Responsiveness
Tangibles Integrity
Source: Delivering Quality Service by
Parasuraman, et al
1-10
SERVICE QUALITY DIMENSIONS
RATER-I
1. RELIABILITY
Ability to perform the
promised service
dependably and
accurately.
2. ASSURANCE
Knowledge and courtesy of staff and their
ability to convey trust and confidence.
1-11
SERVICE QUALITY DIMENSIONS
RATER-I
2.ASSURANCE (con’t)
COMPETENCE - Possession of the required skills and
knowledge
to perform the service
COURTESY - Politeness, respect, consideration and
friendliness of contact personnel
CREDIBILITY - Trustworthiness, believability, honesty of
school
personnel
SECURITY - Freedom Source:
from Delivering
danger, riskService
Quality or doubt.
by Parasuraman et al.
1-12
SERVICE QUALITY DIMENSIONS
RATER-I
3. TANGIBLES
Appearance of physical
facilities, equipment,
personnel and
4. communication
EMPATHY materials
Caring, individualized attention
the firm provides its customers.
Source: Delivering Quality Service by Parasuraman et al.
1-13
SERVICE QUALITY DIMENSIONS
RATER-I
4. EMPATHY (con’t)
a. ACCESS - Approachability and ease of
contact
b. COMMUNICATION - Keeping customers
informed in a language they can understand
and listening to them.
c. UNDERSTANDING THE CUSTOMER - Making
the effort to know customers and their
needs. Source: Delivering Quality Service by Parasuraman et al.
1-14
SERVICE QUALITY DIMENSIONS
RATER-I
5. RESPONSIVENESS
Willingness to
help customers
and provide
prompt service.
6. INTEGRITY
Commitment and adherence to
high moral standards and
principles.
Source: Delivering Quality Service by Parasuraman et al.
1-15
In the healthcare
sector
1-16
QUALITY IN EDUCATION
1-17
Exercise
Objective: To come up with an initial
definition of QUALITY for your school.
Instruction:
Complete the
sentence
“ QUALITY in my
school 1-18
Quality in Education
(UNICEF, 2000)
1-19
Quality in Education
(UNICEF, 2000, paraphrased)
• Healthy learners supported by their families and
communities;
and facilities;
basic skills;
(Bernard, 1999)
1-21
Quality in Education
• The understanding of education as a
complex system embedded in a
political, cultural, and economic
context.
• It is important to keep in mind
education’s systemic nature, however,
these dimensions are interdependent,
influencing each other in ways that are
sometimes unforeseeable.
1-22
What is TQM (from
Education)?
• Management Strategy. (Hasson and
Klefsjo, 2003)
• Total Quality Education. (Scrabec,
2000)
• Holistic examination of management
factors. (Zairi and Youssef, 1995)
• Total and continuous quality
improvement. (Owen, 2001)
• Managerial tool to fix problems and
standardize. (Venkatraman, 2007)
1-23
Approaches to TQM in
Higher Education (Harris,
1994)
• Student focus
– Staff training and Development - Promote
student’s choice and autonomy
• Staff focus
– Contribution of all staff - Effectiveness of the
institution’s operations, policies, and
priorities.
• Service Agreement Focus
– Measure key points of the educational
processes - Ensure conformity to educational
service agreements specifications
1-24
EVOLUTION OF QUALITY
CIRCLES
1-25
The Quality Circle
Movement
• Conceived in Japan in January 1949 (after WW2)
under the leadership of Dr. Kaoru Ishikawa and
the Union of Japanese Scientists and Engineers
• Integrates behavioral theories and quality control
sciences (SPC) introduced by Drs. Deming and
Juran in June 1950
• First QCC registered in May 1962
• South Korea, Taiwan, United States, Europe,
adopted QCC in late 60’s
1-26
HISTORY OF QUALITY CIRCLE
MOVEMENT IN THE PHILIPPINES
1970s - QCCs started in companies with
Japanese tie-ups
TOSHIBA (appliances)
1-27
HISTORY OF QUALITY CONTROL CIRCLE
MOVEMENT
1980s - PDC-DAP* introduced QCC adaptation in the
Philippines
*PDC – Productivity & Development Center DAP – Development Academy of the 1-28
Annual QC regional & national
conventions
1-30
APPROACH TO QUALITY MANAGEMENT
IMPROVEMENT IN EDUCATION
CUSTOMERS
LEADERSHIP
KNOWLEDGE
PROCESSES
PLANNING
RESULTS
PEOPLE
5S QC SS ISO
9000
FOUNDATION ON QUALITY
1-31
DEVELOPMENT ACADEMY OF THE PHILIPPINES
Total Quality Management
A comprehensive and fundamental
rule or belief for leading and
operating an organization, aimed at
continually improving performance
over the long term by focusing on
customers while addressing the
needs of all stakeholders.
1-35
Who is my
Customer?
2.2-36
Who are your
customers?
• Individuals or groups who
receive the product or service
2.2-37
http://cdn.business2community.com/wp-content/uploads/2013/04/customer-service-
A DAY IN THE LIFE OF A STUDENT…?
learned
2.2-38
STUDENT (LEARNER) LIFECYCLE
2.2-39
Source: Oregon University Website
OCUS ON THE STUDENT(LEARNER) …
as our Primary Custom
2.2-40
FOCUS ON THE CHANGING NEEDS OF OUR STUDENTS
Determini
ng their
Satisfacti
on
Listening to the
Voice of our
STUDENTS
2.2-41
Engaging
Engaging
and
and
Building
Building
Relations
Relations
Determini
Determini
ng
ng their
their
Satisfacti
Satisfacti
on
on
Listening
Listening to
to the
the
Voice
Voice of
of our
our
STUDENTS
STUDENTS
2.2-42
What is VOC?
A qualitative statement or phrase in
the Customer’s language of their
needs and wants
2.2-43
What is VOC (Voice of Customer –
Student)?
Refers to processes for
capturing student and
stakeholder related
information
Listening to VOC
approaches
- Gathering and
integrating various types
of student and
stakeholder data eg
survey data, focus group
findings, blog comments
and other social media,
complaint data that
affect students and 2.2-45
stakeholder enrollment
VOICES OF STUDENTS… Touch Points
How do we obtain information from our students and stakeholder
Face to
Face
Social
Media Surveys
Telephon
Email
es
2.2-46
The Goal of VOC is to achieve
CUSTOMER ENGAGEMENT …..
2.2-47
VOICES OF STUDENTS… Social Media
Listening
Listening to
to the
the
Voice
Voice of
of our
our
STUDENTS
STUDENTS
2.2-49
Are they Satisfied?
2.2-50
Student Satisfaction Survey
Dear Child,
Thank you.
2.2-51
Principal
Student Satisfaction Survey
What grade are you in? Grade : 6 ________ 4TH Year _______
Select One : Male ___ Female ____
Listening
Listening to
to the
the
Voice
Voice of
of our
our
STUDENTS
STUDENTS
Innovating Feedbac
Programs Relation-
Student and k
and Stakeholder ship Manage-
Services Segmentati Manage- ment
and on
ment
Support
INFORMATION SYSTEM
2.2-53
SYSTEMS THINKING IN
SCHOOLS
1-54
Exercise:
What are the Characteristics of an
Excellent School?
EXCELLENT SCHOOL
1-55
Linkages for Performance Excellence
AIM OF THE
SCHOOL
(LEARNER,
STAKEHOLDER)
1-56
Translates
MISSION
STATEMENT
AIM OF THE
SCHOOL GOALS
(LEARNER, What the institution
AND
STAKEHOLDER) must accomplish, for
MEASURES whom it must be
accomplished, and how it
will be accomplished.
• What goals, when accomplished, will meet the
learner and stakeholder requirements,
expectations, and desires?
AIM OF THE
SCHOOL GOALS AND RESULTS
(LEARNER, MEASURES
STAKEHOLDER)
1-58
How is leadership personally involved in
listening to learners and stakeholders,
facilitating the accomplishment of goals,
and monitoring results?
LEADERSHIP
AIM OF THE
SCHOOL GOALS AND
RESULTS
(LEARNER, MEASURES
STAKEHOLDER)
1-59
LEADERSHIP
AIM OF THE
SCHOOL GOALS AND
RESULTS
(LEARNER, MEASURES
STAKEHOLDER)
PROCESSES
1-60
LEADERSHIP
AIM OF THE
SCHOOL GOALS AND
RESULTS
(LEARNER, MEASURES
STAKEHOLDER)
1-61
LEADERSHIP
AIM OF THE
SCHOOL GOALS &
(LEARNER,
RESULTS
MEASURES
STAKEHOLDER)
What data,
FACULTY information &
& STAFF PROCESSES knowledge must be
gathered and
maintained to
support the entire
INFORMATION SYSTEMS &
system?
KNOWLEDGE MANAGEMENT
1-62
LEADERSHIP
AIM OF THE
SCHOOL GOALS & RESULTS
LEARNER, MEASURES
STAKEHOLDER)
FACULTY
& STAFF PROCESSES
2 5
Strategic
Faculty &
Planning
Staff Focus
7
1
Leadership Results
3
6
Learner &
Process
Stakeholder
Management
Focus
4
Measurement, Analysis and Knowledge
Management
1-64
CONTINUOUS
IMPROVEMENT
1-65
PDCA Cycle
Implementing
Continuous
Improvement
Projects
PLAN
DO
CHECK
ACT
1-66
Continuous Improvement
Methodology
A methodology to continually
assess, analyze, and act on the
performance improvement of
key processes focusing on both
customer needs and the desired
performance.
1-67
Continuous Improvement Methodology
Act Assess
Act Plan
Check Do
Analyze
1-69
Continuous Improvement