OCEANIA CRUISES'

RIVIERA
“Your World, Your Way”
 Stunning Riviera was designed to be
distinctive and special in so many ways.
 Riviera showcases rich residential design and

furnishings. Riviera’s refined ambiance truly

embodies the unparalleled Oceania Cruises
experience.
 MS Riviera is an Oceania-class cruise ship (of 15 decks) which entered service
with Oceania Cruises in May 2012.
 It is the sister ship of MS Marina.
 Riviera was built by Fincantieri in Sestri Ponente, Italy, and was launched in July
2011.
 Riviera has a capacity of 1,250 people, housed in 625 staterooms.
 Year Refurbished: 2015

 Staff Size: 800

 Nationality of Officers: European

 Nationality of Staff: International

 Country of Registry: Marshall Islands

 SUITES AND
STATEROOMS
 Owner's Suite - OS
 With rich furnishings from the Ralph Lauren
Home Collection, each of the three Owner’s
Suites measures more than 2,000 square feet
and spans the entire beam of the ship.
 Owner's Suite - OS
BUTLER SERVICES
Exclusively in Suites

 Course-by-course in-suite dining+

 Order in from any of our specialty restaurants+
 Coordination of shore-side dinner and entertainment
reservations
 Packing and unpacking upon request
 Last minute luggage collection
 Complimentary garment pressing+
 Complimentary shoe shine service
 Gourmet evening canapés
 Special services upon request
 Vista Suite - VS
 Given their lavish interior design by Dakota
Jackson and premier location overlooking the
bow of the ship, the eight Vista Suites are in
high demand. These 1,200- to 1,500-
square-foot suites (size depends on deck
location) include access to the exclusive
Executive Lounge as well as every imaginable
amenity.
 Vista Suite - VS
BUTLER SERVICES
Exclusively in Suites

 Course-by-course in-suite dining+

 Order in from any of our specialty restaurants+
 Coordination of shore-side dinner and entertainment
reservations
 Packing and unpacking upon request
 Last minute luggage collection
 Complimentary garment pressing+
 Complimentary shoe shine service
 Gourmet evening canapés
 Special services upon request
 Oceania Suite - OC
 Conceived by the famed New York designer
Dakota Jackson, each of the twelve Oceania
Suites sprawls over more than 1,000 square
feet of luxury. Also included is access to the
private Executive Lounge with magazines,
daily newspapers, beverages and snacks.
 Oceania Suite - OC
BUTLER SERVICES
Exclusively in Suites

 Course-by-course in-suite dining+

 Order in from any of our specialty restaurants+
 Coordination of shore-side dinner and entertainment

reservations
 Packing and unpacking upon request
 Last minute luggage collection
 Complimentary garment pressing+
 Complimentary shoe shine service
 Gourmet evening canapés
 Special services upon request
Penthouse Suite - PH1 | PH2 | PH3
 The elegant Penthouse Suites rival any world-
class five-star hotel for comfort and beauty.
Their design is ingenious, maximizing the
generous 420 square feet of space and
featuring a dining table, separate seating
area, full-size bathtub/shower and separate
shower, walk-in closet and private veranda.
Enjoy exclusive card-only access to the
private Executive Lounge and the services of
a dedicated concierge.
Penthouse Suite - PH1 | PH2 | PH3
BUTLER SERVICES
Exclusively in Suites

 Course-by-course in-suite dining+

 Order in from any of our specialty restaurants+
 Coordination of shore-side dinner and entertainment

reservations
 Packing and unpacking upon request
 Last minute luggage collection
 Complimentary garment pressing+
 Complimentary shoe shine service
 Gourmet evening canapés
 Special services upon request
 Concierge Level Veranda
A1 | A2 | A3 | A4
 Located in the most desired of locations, our
Concierge Level Veranda Staterooms offer an
unrivalled combination of luxury and value.
 These beautifully decorated 282-square-foot

staterooms reflect many of the luxurious

amenities found in our Penthouse Suites.
 Concierge Level Veranda
A1 | A2 | A3 | A4
PRESTIGE TRANQUILITY BED

 Awaken refreshed and revitalized from the

exclusive Prestige Tranquility Bed, featured in all
of Oceania Cruises’ suites and staterooms.
 Seven-zone mattress featuring 400 encapsulated
springs and two inches of memory foam
 A two-inch-thick, gel-filled "pillow top" cushion
wrapped in chamomile-infused fiber
 Plush down comforter
 Hand-quilted throws
 The Grand Dining Room
 The Grand Dining Room is a study in
stateliness, a tribute to the spirit of Europe’s
marquee 5-star hotel restaurants that inspired
its dignified yet convivial ambiance.
 Handsomely decorated in rich woods, designer

tapestry fabrics and oversized armchairs, the

expansive dining area exudes classic splendour.
 Tables are beautifully set with bone china,

sparkling Riedel crystal, gleaming silver, and

fine cotton linens.
 The Bistro
 Inspired by the family recipes of our
Executive Culinary Director, Jacques Pépin,
The Bistro invites you to enjoy quintessential
French dishes as well as lunchtime favorites
and regional specialties during lunch in The
Grand Dining Room. 
 Open for breakfast, lunch and dinner. No

reservations required.
 Polo Grill
 Polo Grill embodies all the elements of a
classic steakhouse, expressing them with
timeless reverence.
 Each course stands as the very definition of

time-honored favorites, most notably the

beef dishes, all of which are USDA Prime and
dry-aged for 28 days to enhance tenderness
and flavor. 
 Open for dinner only. Reservations required.
 Toscana
 In Italian, Toscana means Tuscan, and just as
Tuscan cuisine evolved from rich family
traditions, many of our recipes originated
with the mothers and grandmothers of our
own Italian culinary staff.
 Presented on elegant, custom-designed

Versace china, masterfully prepared dishes

exemplify the essence of Tuscany and
celebrate Italy’s culinary passion. 
 Open for dinner only. Reservations required.
 Jacques
 Exquisitely decorated with heirloom antiques,
pickled wood furnishings and art from
Jacques Pépin’s personal collection, Jacques
was modeled after a Parisian bistro.
 Comfortable and eclectic, the ambiance is

pure French, as is the cosmopolitan yet

wonderfully embraceable cuisine.
 Open for dinner only. Reservations required.
 Red Ginger
 Red Ginger’s chefs have created
contemporary interpretations of Asian
classics.
 The interior simply glows with ebony woods,

a soothing waterfall wall and striking, modern

Asian artworks.
 To complement the stunning decor, Red

Ginger’s chefs have created contemporary

interpretations of Asian classics. 
 Open for dinner only. Reservations required.
 Terrace Café
 Informal and carefree, the Terrace Café is
wonderfully inviting any time of day--feel
free to dine inside or alfresco at one of the
shaded teak tables on the terrace.
 Open for breakfast, lunch and dinner. No

reservations required.
 Waves Grill
 Sometimes, the ultimate luxury is casual dining
on all-American favorites, a style laid-back
Waves Grill epitomizes. Located in a spacious,
shaded area steps from the swimming pool.
 Waves Grill offers an extensive and
mouthwatering luncheon menu as well as raw,
cold-pressed juices, vegan smoothies and
healthy energy bowls during breakfast at the
new Raw Juice & Smoothie Bar. 
 Open for lunch and afternoon dining only. No
reservations required.
 Afternoon Tea
 Few tea times are as anticipated and inspired
as ours, a celebratory daily event that
irresistibly draws guests to Horizons at four
o’clock sharp. 
 Daily at 4pm. No reservations required.
 Baristas
 This delightful coffee bar offers java lovers
complimentary illy® espressos, cappuccinos
and lattes prepared by our master baristas, as
well as the delicious pastries, finger
sandwiches and homemade biscotti that draw
so many to Baristas throughout the day.
 Open daily until early evening. No

reservations required.
 Privée
 Host a private party for up to 10 privileged
guests in our most exclusive on-board dining
venue, Privée.
 The cuisine is equally superb, as each guest

may select any number of courses from Polo

Grill, Toscana or a combination of both.
 Reservations required. A room reservation

surcharge applies. 
 La Reserve by Wine Spectator
 La Reserve by Wine Spectator offers not only
wine seminars and vintage tastings but also
gourmet dinners pairing fine wines with
delectable courses.
 Open for dinner only. Reservations

required. Wine Experience surcharge applies. 

 Room Service
 After a day of enriching shore excursions
ashore or various activities onboard, you may
dine in the privacy of your suite or stateroom.
An extensive Room Service menu is available
around the clock. Enjoy breakfast, lunch or
dinner on your private veranda, as you take in
spectacular seascapes.
 Complimentary room service is available 24

hours a day.
 LIFE ON BOARD
 AFTERNOON TEA
 ARTIST LOFT
 BARS & LOUNGES
 BOUTIQUES
 CANYON RANCH SPA CLUB
 CASINOS AT SEA
 ENTERTAINMENT & ON BOARD SHOWS
 LIBRARY
 POOL & SPORTS DECK
 STAY CONNECTED
 THE CULINARY CENTER
The website of the cruise
 https://www.oceaniacruises.com
 LIFE ON BOARD
LIBRARY
 Enrich your mind in the tranquility of our
English-style Library with over 2,000 books
and periodicals ranging from destination-
specific guide books to best-selling mysteries
to classic literature.
 LIFE ON BOARD
THE CULINARY CENTER
 For those enthusiasts seeking enlightenment
beyond that found in a library or a lecture,
Riviera and Marina offer the first custom-
designed and truly hands-on cooking school
at sea.
 At The Culinary Center, you will learn how to

prepare a variety of exquisite dishes at your

own fully equipped workstation in a state-of-
the-art teaching kitchen.
 LIFE ON BOARD
THE CULINARY CENTER
 Master Chefs from around the world offer
guidance and inspiration to fine-tune your
techniques, but you will actually prepare the
dishes yourself.
 It’s the ultimate way to learn and truly absorb

every step of each recipe, especially since at

select ports you may accompany the
instructor chefs while shopping for fresh
ingredients ashore at local markets on our
exclusive Culinary Discovery Tours™.
 LIFE ON BOARD
THE CULINARY CENTER
Onboard Classes
 1493: The Foodie's New World 
 Argentine-Style Master Grilling 
 Caribbean Fresh 
 Catch Of The Day 
 Cocina Latina 
 Culinary Bootcamp At Sea 
 Essential Pépin 
 Floribbean: Florida Meets Caribbean 
 Break Out Of Your Shell: Celebrate The Egg 
 Red Ginger Favorites 
RIVIERA CRUISE DESTINATIONS