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University of Dar Es Salaam Business School: LE 201 Principles & Practices of Management
University of Dar Es Salaam Business School: LE 201 Principles & Practices of Management
Salaam
Business School
LE 201
Principles & Practices of
Management
Organizing
and plans
b) Determine work activities
units
d) Assign activities and delegate
authority
e) Design of a hierarchy of relationships
b) Capacity of subordinates
d) Degree of decentralization
b) Role conflict
c) Generation of rumour
d) Social cost
CEO
Functional structure
20.01.2011 UDSM/UDBS 2010 30
Bases of Organizational Design
(Departmentation)
b) Divisional Structures: Is an
organizational structure made up of semi-
autonomous business units or divisions.
Each division has some sort of autonomy
with managers having strategic and
operational authority over their units.
Divisions are created in five ways; these are
grouping by products, geography, markets
(customers), teams and networking.
20.01.2011 UDSM/UDBS 2010 31
Bases of Organizational Design
(Departmentation)
i. Product structure: The departments
are grouped on the basis of products or
product lines.
For instance, dairy farms may be
structured around product groups such
as milk, beef, hides, etc.
CEO
Manager
Manager Manager
Hides
Milk Beef
Product Structures
20.01.2011 UDSM/UDBS 2010 33
Bases of Organizational Design
(Departmentation)
ii. Process structure: Departments are
grouped on the basis of the processes the
product or service passes through.
For instance a textile may be structured
around processes such as spinning,
dyeing, weaving, garments, etc.
Process structure
Territorial structure
20.01.2011 UDSM/UDBS 2010 37
Bases of Organizational Design
(Departmentation)
iii. Customer structure: Departments are
grouped on the basis of a common set of
needs of specific customers.
For instance, a plumbing firm may group its
work according to whether it is serving private
sector, public sector, government, or not-for-
profit organizations.
Customers are the key to the way activities are
grouped.
20.01.2011 UDSM/UDBS 2010 38
Bases of Organizational Design
(Departmentation)
Customer structure
20.01.2011 UDSM/UDBS 2010 39
Modern Organizational Design
In addition to the above described types of
organizational structure, modern
organizations may choose to adopt the
following:
i. Matrix structure: This combines
functional specialization with divisional
structures.
This structure uses permanent cross-
Team structure
20.01.2011 UDSM/UDBS 2010 44
Modern Organizational Design
iii. Network structure: Relies on other
organizations to perform critical functions
on a contractual basis.
In other words, managers can contract out
Network structure
20.01.2011 UDSM/UDBS 2010 46