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HABITS

BAD HABITS
Smoking

Smoking refers to the inhalation and


exhalation of fumes from burning
tobacco in cigers,cigarettes and pipes.

Cigarettes consist of over 4000


chemicals of which 60 are
carcinogenic.
Smoking ingredients
Alcoholism

Alcoholism or alcohol
dependance is a
diagnosed disease
charcterised by several
factors.

The main
characteristicsincludes
a strong craving for
alcohol.
Immediate effects

Excessive alcohol use has immediate


effects that increase the risk of many
harmful health conditions:
• Unintentional injuries
• Violence
• Risky sexual behavior
• Miscarriage and stillbirth among pregnant women
• Alcohol poisoning
Long term Effects

• Neurological problems
• Cardiovascular problems
• Psychiatric problems
• Social problems
• Cancer
• Liver diseases and other gastrointestinal
problems
Drug Addiction
• Drug addiction is A chronic disease affecting
the brain, and just about everyone is
different.
• Drugs affect different people in different
ways. One person can take and abuse drugs,
yet never become addicted, while another
merely has one experience and is
immediately hooked.
Top Drugs
Marijuana

Heroin

Cocaine

LSD

Speedball

Ketamine
Side Effects

LOSS OF •HEADACHE
APPETITE S

• ELEVATED
• ANXIETY BLOOD
PRESSURE
Consequences of Drug Addiction
Drugs are chemicals.
Different drugs, because of
their chemical structures,
can affect the body in
different ways. In fact, some
drugs can even change a
person's body and brain in
ways that last long after the
person has stopped taking
drugs, may be even
permanently.
Health Problems
• Weaken the immune system, increasing susceptibility to
infections.
• Cause cardiovascular conditions ranging from abnormal
heart rate to heart attacks.
• Cause nausea, vomiting and abdominal pain.
• Cause the liver to have to work harder, possibly causing
significant damage or liver failure.
• Cause seizures, stroke and widespread brain damage
• Produce global body changes such as breast development
in men, dramatic fluctuations in appetite and increases in
body temperature, which may impact a variety of health
conditions.
Behavioral Problems
PARANOIA
• AGGRESSIVENESS
• HALLUCINATIONS
• ADDICTION
• IMPAIRED JUDGMENT
• IMPULSIVENESS
• LOSS OF SELF-CONTROL
Effect of Whites food on the Body

White sugar

Processed flour

White rice

White rava
Effects….
1. Risk of Obesity
The glycaemic index (GI)  is very high, about 71, which means it contains
double the amount of calories when compared to low GI and unprocessed
foods. So, when a person binges on such foods, the calorie count may spike
up. When the intake of calories is high, the body cells may receive more
glucose than required which in turn gets accumulated as fat, leading to rapid
weight gain.
2. Disrupts Digestion
One of the side effects  is that it can congest the digestive system. These has
very little food value for it contains no fibre. Lack of fibre makes it difficult to
digest it. It can upset the rate of metabolism thus interrupting the regular
bowel movements causing constipation and other digestive problems. Also, it
is short in moisture which disorders the digestive system.
5. The Danger of Developing Diabetes
Whites and diabetes are closely linked. The more refined a food item is, the
greater insulin is needed to manage it. The hormone insulin controls sugar
absorption by cells. Consuming too muchwhites  initiates surplus release of
sugar in the body. Elevated sugar levels can negatively impact the
functioning of the pancreas which secretes the insulin hormone into the
bloodstream. Initially, the pancreas may release extra insulin, activating an
insulin hike. However, in due course of time, it is unable to cope with the
increased production of insulin needed to regulate the blood sugar levels
leading to insulin resistance and incidence of Type-2 diabetes.
4. Nutrient Deficient
Foods made of whites may score in the taste section. However, they tend
to make a person feel stuffed and undernourished for they provide only
empty calories. All the essential nutrients, proteins, minerals get destroyed
during the processing of whites.
Good Habits
FOOD
HABITS
Introduction

Personal food habits develop as a part of


one’s social and cultural heritage;as well
as individual life style and environment.

Food habits are learned through everyday


living and family relationship.
Key Concept
What to eat? Where to eat? When to eat?
What to eat?

Our diet should consist principally of solid substances.

Cooked food is always less digestible than the raw article.

Slightly unripe fruit is more easily digested than that fully ripened.
Young leaves are especially good for a weak digestion.

Domestic fruits are consequently preferable



For infants,the mother's milk is
the only natural diet.

Children, deprived of this, are
prone to encumbrance.

In Infants:
Normal child Encumbered child
Where shall we eat?

To raise our vital


power, as good food
It is"- best, therefore,
is. When eating, we
to eat in the open air,
Good pure air is as involuntarilybreathe
or,at least, in well-
necessary to life more deeply, and,
ventilated dining
during mastication,
rooms.
some air is swallowed
as well
When shall we eat?

Principle meal - early part of


Day-3 categories
the day.

Morning-more active Night-less active or no activity


Encumbrance and food habits

Accumulatio
Abnormal
Lowered
Improper
n of morbid
composition
food habits
vitality
of the body
matter

En
cu
m
br
an
ce
Diseases of Digestive Organs

Whtever kind of encumbrance may be,the organs of digestion are always affected

When it become saturated with morbid matter its functional capacity dimnishes.

The digestive organs should always perform their work in such manner that we are
unconscious of their presence.
Characteristic symptoms of disorders of digestive organs

• Mucus membrane of the intestines becoming


dry-faeces cannot then be ejected-lose their
moisture and form a hard mass-Constipation
• Diarrhea- when the intestines still possess
sufficent energy to expel the fecal matter-the
fecal matter remaining in them;the
later,however,is ejected before it has assumed
the proper form.
• Encumbrance of the left side;
-digestive apparatus lying to the left are most
affected.
-Pressing sensations orpains will be experienced
there,either intermittenly or continually.
• Right side Encumbrance:
-the troubles will mainly be felt there
In back encumbrance:
-hemarrhoids are common
In front encumbrance:
-the digestive organs are less affected than in
other kinds of encumbrance
THANK YOU

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