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Chapter 3 Pre-colonial-Philippines
Chapter 3 Pre-colonial-Philippines
Chapter 3 Pre-colonial-Philippines
Linawig
- for Botoc and Kankanays of Central Cordillera, was
the creator and preserver of life.
Kabunian
- the highest of all the deities among the Ifugaos.
Religion, beliefs, livings and arts
Minor gods and idols
Lakambini - the god of throat
Bibit – who was offered food by the people for good
health
lacambacod – guard of the crops
lakapati – who was the god of the fields and had half-
woman and half-man figure
BABAYLAN
Meat was primarily provided during rituals and feasts. The
everyday meal of the early Filipinos include rootcrops, fruits
and fish. The staple food of the early Filipinos was rice.
Religion, beliefs, livings and arts
In many provinces winemaking is an age-old enterprise.
Tuba - most popular wine, made from the sap of the coconut
or nipa palms.
Basi - Ilocano wine from sugarcane juice.
Pangasi – Visayan wine made from rice.
Lambanog – Tagalog wine produced from distillation of tuba.
Tapuy – Igorot wine made from rice.
Religion, beliefs, livings and arts
The musical instruments played by the natives:
1. Kudyapi – Tagalog guitar
2. Kaleleng – Tinggian nose flute
3. Babandil – Maguindanoan gong
4. Kulintang – Muslim xylophone
5. Tultugan – Visayan bamboo drum
6. Silbay – Ilocan reed flute
7. Suracan – Subanan cymbal
8. Tambuli –trumpet made from carabao horn
9. Bungkaka – bamboo buzzer
Religion, beliefs, livings and arts
Long before the coming of
Spaniards, the natives of
the islands were already
wearing clothes. Men wore
collarless, short sleeved
coat called kangan and a
strip of cloth called bahag
wrapped around the waist
and between the legs.
Usually, they wear putong a
piece of cloth worn around
the head. The women wore
a wide sleeved blouse
called baro. Their skirt was
called patadyong.
The Islam and
Sultanate
14th Century