When ice is heated at constant pressure, it first melts into liquid water as it absorbs heat. As more heat is added, the temperature of the liquid water rises until it reaches the boiling point, at which point the liquid water turns into water vapor through the process of vaporization. The water vapor is the gaseous state of water that forms when enough heat is added to liquid water to overcome the intermolecular forces between the molecules.
When ice is heated at constant pressure, it first melts into liquid water as it absorbs heat. As more heat is added, the temperature of the liquid water rises until it reaches the boiling point, at which point the liquid water turns into water vapor through the process of vaporization. The water vapor is the gaseous state of water that forms when enough heat is added to liquid water to overcome the intermolecular forces between the molecules.
When ice is heated at constant pressure, it first melts into liquid water as it absorbs heat. As more heat is added, the temperature of the liquid water rises until it reaches the boiling point, at which point the liquid water turns into water vapor through the process of vaporization. The water vapor is the gaseous state of water that forms when enough heat is added to liquid water to overcome the intermolecular forces between the molecules.