Professional Documents
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Modified - MGT2900 2 - 2018 Ch16
Modified - MGT2900 2 - 2018 Ch16
Principles of Management
Chapter 16: Control Systems &
Quality Management
Control: When Managers Monitor Performance
Controlling
– Defined as monitoring performance, comparing it with
goals, and taking corrective action as needed
1 . Establish standards
– Performance standard: the desired performance le
vel for a given goal
– Best measured when they can be made quantifiabl
e
Steps in the Control Process (2 of 4)
2 . Measure performance
– Usually obtained from written reports, oral reports,
and personal observations
Steps in the Control Process (3 of 4)
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McGraw-Hill Education.
Steps in the Control Process
• Strategic control
– Monitoring performance to ensure that strategic plans are bein
g implemented and taking corrective action as needed
• Tactical control
– Monitoring performance to ensure that tactical plans those at t
he divisional or departmental level — are being implemented
• Operational control
– Monitoring performance to ensure that operational plans day-t
o-day goals — are being implemented and then taking correcti
ve action as needed
Six Areas of Control
Human
Physical Informational
resources
16-13
Structural Area
16-14
The Balanced Scoreboard
Balanced scoreboard
Gives top managers a fast but comprehensive vi
ew of the organization via four indicators
1 . Customer satisfaction
2 . Internal processes
3 . Innovation and improvement activities
4 . Financial measures
The Balanced Scorecard:
Four Perspectives (1 of 2)
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or further distribution permitted without the prior written consent of McGraw-Hill Education.
The Balanced Scorecard:
Four Perspectives (2 of 2)
• Financial
– Profitability, growth, shareholder values
• Customer
– Priority is taking care of the customer
• Internal business
– Quality, employee skills, and productivity
• Innovation and learning
– Learning and growth of employees
Deming Management
William Edwards Deming / (1900 –1993) was an American engineer, statistician, professor,
author, lecturer, and management consultant.
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Total Quality Management
1 . People orientation
– Everyone involved in the organization should fo
cus on delivering value to customers.
2 . Improvement orientation
– Everyone should work on continuously improvin
g work processes.
1. People Orientation
RATER scale
Enables customers to rate the quality of a service al
ong five dimensions
1. Reliability
2. Assurance
3. Tangibles
4. Empathy
5. Responsiveness
The Keys to Successful Control Systems
31