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Session 14 Pricing in A Recession
Session 14 Pricing in A Recession
◦ can boost sales quickly, even in the absence of advertising & promotion
◦ shrink profitability - when the economy rebounds, it will be difficult to take up prices again
◦ warp customer relations - they learn that you are an easy prey for additional discounting
◦ sometimes even destroy a brand - can have a strong negative impact on the brand’s image
ACTION STEPS – MUST DO
Trim production levels to match lower demand
Postpone investments & expansion plans that aren’t absolutely vital
for future growth
Slash non-essential costs wherever possible
Slice & dice your offerings and prices without affecting your brand
Doing this creates resources to pursue customer value relevant
business opportunities & maintain cash flow without drastically
reducing your production capacity
KEY PRINCIPLES OF MANAGING PRICING IN
A RECESSION
1. Remember the big picture
1. Volume - as volumes reduce, costs rise, especially for industries with high
fixed costs. Trying to recover these costs through a price increase can be fatal
3. Impact on the industry - price cuts not backed by cost leadership can
eventually erode profitability of the entire industry
ADJUST YOUR SALES GOALS
Sales goals set in good times may not be viable during a recession
◦ Yet managers over-focus on capacity utilisation and try to meet these goals by cutting prices of even high-
value items
Instead of sales, can set dollar contribution goals for products, market segments & individual customers
◦ Setting these profitability goals may mean abandoning market share goals
◦ example - in good times, the customer places premium on maintaining your production capacity to not
lose or delay orders. This may not hold true in a recession.
UNDERSTAND YOUR COMPETITIVE
ADVANTAGE
In a recession pricing should be driven by industry position and long term strategy
◦ especially because there is normally no significant difference in production costs between different products
◦ First class customers - receive extra value(on-site service, rush deliveries)with minimal discounting
Slice and dice your offerings in as many ways as possible, while ensuring no impact on brand
◦ segment by time (peak load time purchase vs. non-peak); location(door delivery vs. customer pick-up); quantity
of purchase
◦ adopt dynamic pricing models where prices shift instantaneously in response to changes in supply and demand
PAMPER LOYAL CUSTOMERS
Losing a customer drains customer equity & raises the cost of acquiring a replacement
Such initiatives will make it more difficult for customers to shift to competitors
Impact of not taking care of existing customers - when the US wireless industry gave
attractive deals to new customers but did not provide them to existing ones, the churn
rate in the industry increased significantly
PLUG REVENUE LEAKS
Set minimum order quantities so that processing costs(services, delivery etc.) do not
eat up all the profits
Strengthen collection efforts to reduce the time between orders & receipt of
payment
Establish a price menu for “free” services like delivery or favourable payment terms