Professional Documents
Culture Documents
Service Development and Design
Service Development and Design
and Design
“Ultimately, only one thing really
matters in service encounters-the
customers perception of what
occurred”
Challenges of service design
Oversimplification-words are simply inadequate
to describe a whole complex service system.
Incompleteness-In describing services people
tend to omit details or elements.
Subjectivity-describing a service in words will be
biased by personal experience.
Biased interpretation-NO two people will
describe “responsive,” “quick,” or “flexible” in
exactly same way.
New service Development
NSD system should have four
characteristics
It must be objective, not subjective.
It must be precise, not vague
It must be fact driven, not opinion driven
It must be methodological not philosophical
Types of new services
Major innovations
Start up business
New services for currently served market.
Service line extensions
Service improvements
Style changes
Service Redesign
Self service-move the customer into
production mode
Direct service-
Preservice
Bundeled service-
Stages in New Service
Development
Idea generation-screen ideas against new
service strategy
Concept development and evaluation-test
concepts with customers and employees
Business analysis-test the profitability and
feasibility
Service development and testing-conduct service
prototype test
Market testing-test service and other marketing
mix elements
Commercialization
Business strategy development
Offerings
Current New customers
customers
Existing services Share building Market
development
Process
Service
Blueprint Points of contact
Evidence
Blueprinting components
Physical evidence
Customer actions
(line of interaction)
Onstage contact employee actions
(Line of visibility)
Backstage contact employee actions
Market synergy
Market driven new product process
Effective marketing communications
Customer service
Managerial and financial synergy
Launch preparation
Product responsiveness
Product advantage
Innovative technology6
Setting service standards
Formal research
On-the job experience
Improving Reliability of service
process by failure proofing
Fail-Safe method for service Personnel-
performing task incorrectly, in the wrong
order, or too slowly, or doing work that
was not requested in the first place.
Fail-Safe methods for the customers
Customer-Defined service standard
Understanding customer expectations and
perceptions is the first step in delivering high
service quality.
Service companies often experience difficulty in
setting standards and goal for the organization.
In most companies, integrating the work of the
marketing function and the operations function
(functional integration) is not a typical approach.
Factors necessary for appropriate
service standards
Standardization of service behaviors and
actions.
In reality many service tasks are routine.
Even in highly customized services, many
aspects of service provision can be
routinized.
According to one long term observer of
service industries standardization of
services can take three form.
Substitution of technology for personal
contact and human effort.
Improvement in work method
Combination of these two methods
Technology and work improvement
methods facilitate the standardization, by
breaking tasks down and providing them
efficiently. it also provide the firm to
calibrate service standards such as length
of time etc. accuracy with which the
operations are performed and the number
of problem that occur, with this
understanding the more easily establishes
appropriate service standards.
Formal service target and goals
Companies have an accurate sense of how
well they are performing service that is
critical to their customers-how long it take
to conduct a transaction, how frequently
service fails how quickly they settle
customer complaints-and strive to improve
by defining goals that lead them to meet
or exceed customer expectations.
Formal goals
There are specific targets for individual behavior
or actions.
Overall department or company target, most
frequently used as a percentage, across all
execution of behavior or action.
Walt Disney calibrates employee performance on
a behavioral scale that contribute to guests
perception of high service quality. whether they
are set and monitored using audits such as
timed action) or customer perception such as
opinion about courtesy), service standards
provide a means for formal goal setting.
Customer not company defined
standards
To close gap 2. standards set by companies
must be based on customer requirement and
expectations rather than just on internal
company goal.
Through precise measurement of expectations,
the company often discovers that it has been
over delivering to many customer needs.
Customer defined standards need not conflict
with productivity
“Hard" Customer defined standards
Thing that can be counted ,timed, or
observed through audits. for eg. A study
has found that most frequently cited
customer complaint was late product and
service delivery(44 percent), followed by
product and service quality
mistakes(31percent)
Customer defined hard standard in
internet context
Ship to target-the percentage of orders
delivered on time with complete accuracy.
Initial field incident rate (IFIR)-the
frequency of customer problems.
On time first time fix (OTFTF)-the
percentage of problem fixed on the first
visit by a service representative arriving at
the time promised.
“Soft" Customer-Defined Standards
“Not everything that counts can be
counted, and not everything that can be
counted, counts." for example
understanding and knowing the customer.
Soft standards provide direction guidance
and feedback to the employees.
They are opinion based measure that
cannot be observed and must be collected
by talking to customer.
Example
For a Hotel
Customer Priorities—Treat me with respect
Customer defined standards-uniforms are
to be immaculate, wear proper and safe
footwear, wear name tag, adhere to
grooming standards, notify supervisor
immediately of hazards, use proper
telephone etiquette, do not screen calls,
Examples of hard customer defined
service
Customer priorities Customer defined
On time delivery of standards
express mail Number of packages
right day late
Number of packages
wrong day late
Number of missed
pickup
Cultural influences lead to different
service delivery expectations?
Responsiveness varies by cultures