Frozen food Packaging

•Focus points of packaging.

 Protection.
 Presentation.
 Preservation.
 Damage Points

Dehydration.
Oxidation.
Loss or gain of Aroma’s.
Physical damage.
 Packaging Technology

 Paper board.
 Moulded Pulp.
 Semi- Rigid ( LDPE, HDPE, PP).
 Aluminium packaging.
 Packaging Technology

 Paper board.
 Packaging Technology

 Moulded Pulp.
 Packaging Technology

 Semi- Rigid ( LDPE, HDPE, PP).

 Packaging Technology

 Aluminium packaging.
The End