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Haploids and do-WPS Office
Haploids and do-WPS Office
Haploids and do-WPS Office
double
haploids in
horticultural
CONTENTS 1.Definitions
Doubled haploidy
A doubled haploid (DH) is a genotype
formed when haploid cells undergo
chromosome doubling. Artificial
production of doubled haploids is
important in plant breeding.
Haploid cells are produced from pollen or
egg cells or from other cells of the
gametophyte, then by induced or
spontaneous chromosome doubling, a
doubled haploid cell is produced, which
can be grown into a doubled haploid plant.
If the original plant was diploid, the haploid
cells are monoploid, and the term doubled
monoploid may be used for the doubled
haploids. Haploid organisms derived from
tetraploids or hexaploids are sometimes
called dihaploids (and the doubled
dihaploids are, respectively, tetraploid or
hexaploid).
Conventional inbreeding procedures take
six generations to achieve approximately
complete homozygosity, whereas doubled
haploidy achieves it in one generation.[1]
Dihaploid plants derived from tetraploid
crop plants may be important for breeding
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History
The first report of the haploid plant was
published by Blakeslee et al. (1922) in
Mahesh
Datura stramonium. Subsequently, haploids
wari
were reported in many other species. Guha
and Maheshwari (1964) developed an
anther culture technique for the production
of haploids in the laboratory. Haploid
Guha
production by wide crossing was reported
in barley (Kasha and Kao, 1970) and
tobacco (Burk et al., 1979). Tobacco,
rapeseed, and barley are the mostresponsive
species for doubled haploid
production.
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