Professional Documents
Culture Documents
Designing and Managing Products
Designing and Managing Products
Designing
and
Managing
Products
©2006 Pearson Education, Inc. Marketing for Hospitality and Tourism, 4th edition
Upper Saddle River, NJ 07458 Kotler, Bowen, and Makens
“Profit is payment you get when you take
advantage of change.”
-Joseph Schumpeter
“Being fed a decent meal in a casual
environment is a commodity in far
more supply than demand.”
-Barry M. Cohen
• Facilitating Products
• Supporting Products
• Core Competency
©2006 Pearson Education, Inc. Marketing
Marketing
for Hospitality
for Hospitality
and Tourism,
and Tourism,
4th edition
4th edition
Upper Saddle River, NJ 07458 Kotler,
Kotler,Bowen,
Bowen,andandMakens
Makens
Core Product
• What the buyer is really buying
• Multidimensional
– Visual, aural, olfactory, tactile
• Increase capacity
• Reduce costs
Attributes
Attributes Advantages
Advantages Identification
Identification
of
of
Brand
Brand Names
Names
High
High Brand
Brand Brand Strong
Brand Strong Brand
Brand
Loyalty
Loyalty Equity
Equity Association
Association
Name
Name Awareness
Awareness Perceived
Perceived Quality
Quality
• Cobranding
• Partnerships
– Product is born
Idea Market
Screening
Testing
Idea
Generation Commercialization
• Customers
• Competitors
• Other Sources
©2006 Pearson Education, Inc. Marketing
Marketing
for Hospitality
for Hospitality
and Tourism,
and Tourism,
4th edition
4th edition
Upper Saddle River, NJ 07458 Kotler,
Kotler,Bowen,
Bowen,andandMakens
Makens
Idea Screening
• The purpose of screening is to spot
good ideas and drop poor ones as
quickly as possible
When?
Where?
To whom?
and How?
Sales and
Sales
Profits ($)
Profits
Time
Product Introduction Growth Maturity Decline
Develop-
ment
Losses/
Investments ($)
(Martin Bell, Marketing Concepts and Strategy, 3rd ed., p.267, 1979, Houghton Mifflin Company; used by permission, Mrs..
Marcellette (Bell) Chapman. )
• Aural
• Brand
• Consumption phase
• Core product
©2006 Pearson Education, Inc. Marketing
Marketing
for Hospitality
for Hospitality
and Tourism,
and Tourism,
4th edition
4th edition
Upper Saddle River, NJ 07458 Kotler,
Kotler,Bowen,
Bowen,andandMakens
Makens
Key Terms
• Customization
• Decline
• Detachment phase
• Drop
• Facilitating products
©2006 Pearson Education, Inc. Marketing
Marketing
for Hospitality
for Hospitality
and Tourism,
and Tourism,
4th edition
4th edition
Upper Saddle River, NJ 07458 Kotler,
Kotler,Bowen,
Bowen,andandMakens
Makens
Key Terms
• Growth
• Introduction
• Joining
• Maturity
• Olfactory
©2006 Pearson Education, Inc. Marketing
Marketing
for Hospitality
for Hospitality
and Tourism,
and Tourism,
4th edition
4th edition
Upper Saddle River, NJ 07458 Kotler,
Kotler,Bowen,
Bowen,andandMakens
Makens
Key Terms
• Phase-out
• Product concept
• Product development
• Product idea
• Product image
©2006 Pearson Education, Inc. Marketing
Marketing
for Hospitality
for Hospitality
and Tourism,
and Tourism,
4th edition
4th edition
Upper Saddle River, NJ 07458 Kotler,
Kotler,Bowen,
Bowen,andandMakens
Makens
Key Terms
• Run-out
• Standardization
• Supporting products
• Tactile
• Visual
©2006 Pearson Education, Inc. Marketing
Marketing
for Hospitality
for Hospitality
and Tourism,
and Tourism,
4th edition
4th edition
Upper Saddle River, NJ 07458 Kotler,
Kotler,Bowen,
Bowen,andandMakens
Makens