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Community Based Information Management: by J. Hellen
Community Based Information Management: by J. Hellen
INFORMATION MANAGEMENT
BY J. HELLEN
COBES 1 1
Objectives
Definition & understanding of HIS
Importance of HIS
Basic information for community health
Sources of Health information
Measuring dse in the community
COBES 1 2
Health Information System
HIS - a system for collecting, processing, analyzing,
disseminating and using information about a health
service and the health needs of a pop it serves.
Community health information system - combinatio
of resources (Human, Material,financial) and systems
for collecting, processing, analysing, diseminating and
using information on the health of the community.
Goal of HIS – improve effectivenes & efficiency and ensure
more equitable delivery by CHW. Also used to make
more informed decisions that improve the quality of care
COBES 1 3
Principles of Good HIS
Data collection to conform with data requirements
Information collected should be simple to obtain
Feedback on information provided is essential
Data to be used along all the levels
COBES 1 4
Sources of health information
Local community
local administration
Community elders & members of groups e.g
Women,youth, church and other interested groups
Teachers
Traditional healers
Health centre
Records, register for OPD,& inpatient
District Health offices – MOH about health situation
of district, special programmes eg MCH,TB,leprosy
COBES 1 5
Sources …… continued
Ministry of Health VIA DMO on special dses eg
malaria,HIV/AIDS, labs, VCT, FP,
Other sources - planning office, DDO, other related
ministries eg agriculture, water
Surveys- if required information is missing,a
community survey can be organised.
COBES 1 6
Importance of good records
Individual patient management –
date of attendance, pt condition, treatment given
Information bout disease patterns –
Show patterns and perhaps detect epidemics
Information for evaluation
Monthly, & annual and survey are used to evaluate
systems/programs
COBES 1 7
Importance of good records
Individual patient management –
date of attendance, pt condition, treatment given
Information bout disease patterns –
Show patterns and perhaps detect epidemic
Information for evaluation
Monthly,annual and survey are used to evaluate
syastems/programs
COBES 1 8
Community Diagnosis
Community diagnosis with active participation of
community members guide in identification of local
priorities.
The priorities arrived at should be the felt needs of
the community so that the HCW should put their
efforts and resources.
Priorities be given to those dses &/ programmes for
which something effective & practical can be done.
COBES 1 9
MEASURING DISEASES IN THE COMMUNITY
Numbers – counts of cases/absolute magnitude ; only those
that come to health facility
proportion – compares the count of cases(numerator) with
the total population(Denominator)’
It weighs the magnitude of the reported numbers against possible
event in population
Rate – measure of occurrence of an event out of the possible
occurrences during a given time period
most accurate & has both numerator, denominator and duration of
occurrence.
Ratios - is one number divided by an other, but the numbers
are not necessarily related as in proportions
COBES 1 10
Terminologies used
Incidence – The No. of new cases in a defined
population
Prevalence – Cases that are present at a given time in
a given population(Both new & old)
Infant mortality rate (IMR) – measures all deaths
from all illness in a year
IMR = (Number of deaths of infants in one year ×100)
Number of live births in he same year
COBES 1 11
Describing diseases and Health situations in
the community
Study of distribution & frequency - Epidemiology;
deals with
What is the dse frequency,
who is ill – person,
where did they get it – Place
when did they get ill – time
Who- Age, Sex, Income, Cultural & religious groups,
family size, Nutritional state, Immune status
COBES 1 12
Describing dses continued
Where – town, village, isolated village, high or low altitude,
within access to healthy facility or not.
When – information about when dse starts and when the affected
visits the Hospital is necessary. This could be grouped to weeks,
days, months etc.
NB –
1. Before any intervention is put in place, the specific cause of the
dse must be identified
2. Aetiology of disease is multifactorial for dse control thus it calls
for multifaceted approach.
COBES 1 13
COMMUNITY HEALTH INTERVENTIONS
Health promotion
Nutritional intervention
Immunization
Child spacing
Environmental Control
Health promotion – Dfn by Ottawa Charter (1986) as
the process of enabling people to increase control over
and to improve their Health.
Emphasis is on the role of participation of people and
community.
COBES 1 14
PROCESS OF HEALTH PROMOTION
Focus Strategies Impact Outcomes
Education Behavioural Bette Qualit
adaptations
Motivational r y of life
• Individuals,
Organizational Healt improv
• Groups,
Economic h ed
• population
Legislative adaptations
ntal
Technological Environme
COBES 1 15
HEALTH PROMOTION APPROACHES
1. Behavior change approach
Also called information giving model where
information in relation to the risks and illness is
provided either in mass media, leaflets, or posters
2. Self empowerment approach –empowering
individuals to make healthy choices
3. Community development approach - addressing
socioeconomic and environmental causes of ill health.
COBES 1 16
Nutrition and Health
Dfn: process through which food utilised by organism is
utilised through digecstion, absorption,transport,
storage, metaolism and elimination.
Good nutrition is basic to good health, thus import ant
for;
Physical & mental devpt of all
Healthy pregnancies and deliveries
Resistance to infections
Prevent deficiency diseases.
Malnutrition can be due to undernutrition or overnutrition
COBES 1 17
Immunization
COBES 1 18
Child spacing
Birth interval affects the health of the mother and the
child.
Longer Birth intervals result in healthier families thus
discuss with the community on it.
Involve fathers in the child spacing discussions and
provide the services in every MCH clinic
COBES 1 19
Environmental Control
Environment – biological, technological, physical,
cultural, social, economic and polotical aspects. Man’s
survival depends on ability to adjust.
Water essential after air thus need to protect the
sources; ptotect the well and the spring
Quality of water – via bacteriological analysis- water is
collected in 500ml flask, kept btw 4 & 10degrees then
anaysed within 30hrs
Chemical analysis – 4 & 5 litres in clean container then
examined for cynide & pesticides within 24hrs.
COBES 1 20
HEALTHSERVICES UTILIIZATION
Health care providers giving care to community are;
Traditional practitioners -
herbalists,birthattendants,bonesetters
Community health workers – Village Health Workers,
health motivators,TBA, health scouts
Western trained health workers - MO, CO, PHO,
Nurses, Nutritionists, Physiotherapist, radiographers.
Workers in other health related fields –
Agriculture,Education,social work,
COBES 1 21
Need and demand for services
Why attend to pop health other than sich people only?
For every one sick person who goes to the dispensary,
there are many who don not
Prevention is better than cure
Community services cannot work well without the
involvement, understanding & participation of every
one in the community
What pple demand is not what they need eg demand
to treat measles will not be there if the need of
immunization is met.
COBES 1 22