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Task Performance:: Dining Experience Evaluation
Task Performance:: Dining Experience Evaluation
DINING EXPERIENCE
EVALUATION
Task performance:
DINING EXPERIENCE
EVALUATION
CREATED BY:
Ella Mae G. Agriam
Eddie Debuyan
Name of establishment:
Name of establishment: Max Restaurant
Type of food service Establishment: Restaurant
Location: North Wing Reclamation Area, SM Bacolod City.
History of the Establishment
Max's Restaurant began operations in the Philippines in
the year 1945, just after World War II. Maximo
Gimenez, a Stanford - educated teacher befriended the
American troops stationed at Quezon City, Manila. These
soldiers would regularly visit Maximo's nearby home for
a drink or two. The troops then insisted that they pay for
their drinks and this was what inspired Maximo to open
a café, where the troops could enjoy food and drinks.
The cafe initially served chicken, steak and drinks.
Maximo's niece, Ruby, who managed the kitchen,
created a special recipe for chicken that became an
instant favorite with the GIs. Soon, the word spread
among Filipino residents near-by. They came looking for
the delicious, tender, juicy and crispy fried chicken.
Max's Restaurant was born.
History of the Establishment