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Globalization and Developing Countries
Globalization and Developing Countries
Shalu Tomar(50)
Shiwani Sherma(51)
Sonali Kochar(52)
Sunita Yadav(54)
Suphal Hembrom(55)
What is Globalization?
• Globalization is a process of interaction and
integration among the people, companies, and
governments of different nations, a process
driven by international trade and investment and
aided by information technology.
• This process has effects on the environment, on
culture, on political systems, on economic
development and prosperity, and on human
physical well-being in societies around the world.
Comparative Advantage
• "A country … enabled to manufacture commodities with much less labour that
her neighbours may, in return for such commodities, import a fraction of the corn
required for its consumption, even if … corn could be grown with much less labour
than in the country from which it was imported."
– David Ricardo
Output per worker
(Productivity)
Manuf Food
(pieces)
NORTH 10 10
SOUTH 3*2=6 9*2=18
Manuf Manuf
|5
In the Long-Run, there is re-
allocation
North South
Each country specializes
PN >10/10 PS < 9/3
completely in, and exports, the
Food good in which it has Food
comparative advantage
Manuf Manuf
There is one world price,
which is between the
initial prices
10/10 < PW <9/3
Methods
• The foreign direct investor may acquire voting power of an enterprise in
an economy through any of the following methods:
• by incorporating a wholly owned subsidiary or company
• by acquiring shares in an associated enterprise
• through a merger or an acquisition of an unrelated enterprise
• participating in an equity joint venture with another investor or
enterprise
Benefits for host countries
• Capital
• Technology
• Increase in domestic investment
• Generating employment
• Export promotion
• Social effects