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Ecosystem and Diversity
Ecosystem and Diversity
Tertia
ry
Consu
mer
Secondary
Consumers
Primary Consumers
Producer
ARIK BIO CLASS
Diversity and Variation
Super kingdom Prokarya: prokaryotes; lack nuclei and other membrane-enclosed organelles; reproduction by
several types of fission or budding; DNA-level recombination independent of reproduction
Kingdom Bacteria (Monera): circular DNA without protein; unicellular, multicellular, single or branched filaments; all major
types of metabolism; more than 10,000 species described; two major groups
ARIK BIO CLASS(Subkingdoms): Archaea (Archaebacteria) and
Eubacteria
ARIK BIO CLASS
ARIK BIO CLASS
Cocci Bacilli Spirochetes
• Many prokaryotes are autotrophs. They are important primary producers in lakes and oceans.
• Other bacteria are useful as the source of antibiotics and other compounds that are difficult to make
artificially.
• Although some bacteria can cause human diseases such as skin infections, strep throat, rheumatic
fever, and anthrax, most are beneficial. ARIK BIO CLASS
Growth of fungi:
• Heterotrophic , eukaryotic organisms with filamentous / tubular
structures; hypha
• unicellular or multicellular
• multicellular and produce filamentous, microscopic structures
are frequently called molds, whereas yeasts are unicellular
fungi.
• Chemical elements in ecosystems are limited, and those essential for life must be recycled
• Organisms absorb and release carbon, oxygen, and nitrogen as gases (CO2, O2, and N2).
• Gets recycled in the environment. Solid elements, such as phosphorus (P) and sulfur
• (S), are less mobile
• Three of the most important nutrient cycles are the carbon, nitrogen, and
• water cycles.
• The law of conservation of matter limits the supply of nutrient elements to an ecosystem. The flow of any
element into an ecosystem is equal to the sum of the quantity it extracts from abiotic sources and the quantity
it receives from other ecosystems minus the quantity it releases to the environment.