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Bakery Shop
Bakery Shop
Presented by :
1856-Tej Save(L)
1850-Seher Shah
1803-Naman Shah
1914-Tanushree Gharat
Group No: 17
INTRODUCTION
• A bakery is an establishment that produces and sells flour-based food
baked in an oven such as bread, cookies, cakes, donuts, pastries, and
pies. Some retail bakeries are also categorized as cafés, serving coffee
and tea to customers who wish to consume the baked goods on the
premises. Confectionery items are also made in most bakeries
throughout the world.
• Faster turnover. Bakeries experience higher table turnover rates than
other restaurants. That means you can serve more customers with fewer
square feet of restaurant space-conscious startup.
• Scale pricing. Successful bakeries offer a wide assortment for their
customers. But from an ingredients standpoint, it's easier for a bakery to
buy bulk (to purchase mass quantities of food products). As a result of
scale pricing, a startup bakery has a advantage costs over other
restaurants in the local market.
Creating an enterprise:
• One of the most rewarding ways to make money is baking
because it helps you connect with people by sharing the
creative (and delicious) things you create.
• Expenditures.
Our marketing ideas:
• CSS
• JavaScript
• Java