Professional Documents
Culture Documents
Injury and Illness Prevention Manual Handling HSE Prsentation HSE Professionals
Injury and Illness Prevention Manual Handling HSE Prsentation HSE Professionals
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Injury and Illness Prevention
The responsibilities of
– The Management
– The Employee’s Supervisor
– The Employee
– All personnel aware
Ways to Correct Workplace
Hazards
MSDS
Company’s Employee Health
and Safety
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Responsibilities
Responsibilities of the HSE Manager
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Responsibilities
Responsibilities of the HSE Manager
•Assisting in the coordination of
required health and safety
training
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Responsibilities
Responsibilities of the Supervisors
Communicating to their staff the
Company’s emphasis on health
and safety
Ensuring periodic, documented
inspection of workspaces under
their authority
Promptly correcting identified
hazards
Modeling and enforcing safe
and healthful work practices
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Responsibilities
Responsibilities of the Supervisors
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Responsibilities
Responsibilities of the Supervisors
Stopping any employee’s
work that poses an imminent
hazard to either the employee
or any other individual
Encouraging employees to
report health and safety issues to
the Safety Committee without fear
of reprisal
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Responsibilities
Employee’s Responsibilities
Observing health and safety-
related signs, posters, warning
signals and directions
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Responsibilities
Employee’s Responsibilities
Warning co-workers
about defective
equipment and other
hazards
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Responsibilities
Reporting unsafe
conditions immediately
to a supervisor, and
stopping work if an
imminent hazard is
presented
Participating in
workplace safety
inspections
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Correcting Workplace Hazards
Tagging unsafe
equipment “Do Not
Use Until Repaired,”
and providing a list of
alternatives for
employees to use
until the item is
repaired
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Correcting Workplace Hazards
Stopping unsafe
work practices and
providing retraining
on proper
procedures before
work resumes
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Correcting Workplace Hazards
Reinforcing and explaining
the need for proper
personal protective
equipment and ensuring its
availability
Barricading areas that have
chemical spills or other
hazards and reporting the
hazardous conditions to a
supervisor
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Housekeeping
Storage or placement of objects in aisles,
below knee level, or on other “office-type” floor
surfaces.
Overflowing, heavy wastebaskets.
Dust accumulations.
Maintaining condition of office equipment and
work area.
Orderly arrangement in all areas, especially
storage.
Storage must be 18” or more below sprinkler
heads.
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Housekeeping
Prevent a potential injury by
cleaning up spills and wet
floors.
Keep isles and walkways
clear of clutter or
obstructions.
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NOW GO AND PRACTICE!
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