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Case Study 1 - Jamie's Market (Slides)
Case Study 1 - Jamie's Market (Slides)
Jamie’s Market are the supermarket in California, USA. They facing difficulties in hiring new temporary workers as their business
Jessica Diaz, who had been working as a department supervisor at the second Jamie’s Market location, was promoted to assistance
manager at its flagship location. Diaz has identified a few findings, the store didn’t hire enough qualified workers to meet
anticipated demand, the job listing was not advertised efficiently and no socialization among workers (permanent and temporary
workers).
Diaz need to identify what is the problem in hiring process, what changes need to be made, what training they needed to be
successful and how to ensure these workers get along well with the existing workforce.
Q1: What are the key differences between hiring
temporary workers and hiring permanent workers?
Temporary workers, or casual staff are hired for a specific period of time
(predetermined period)
Commonly hired during busy time such as festive season, holidays, increased in
demand and seasonal occasion
Permanent Temporary
• Steady Income Lower Pay
• Health Insurance Coverage Costly Health Care
• Annual leave / Sick Days No chance for advancement
No Paid Leave / Sick Days
No Retirement Services
Q2: Create a job specification for the temporary
associate position at Jamie’s Market
By doing the job description, we can identify what are the job
specification
KNOWLEDGE
Knowledge about retailing industry (Min Education Requirement)
Expert about products knowledge as well as offer and discounted price for products
Knowledge of current culinary trends
Knowledge about Jamie’s Supermarket shelf/row/layout
Knowledge about pricing and stock availability
Knowledge about rules of Supermarket
cont.
Q2(a): What are the knowledge, skills, and abilities
required for the temporary associate position at
Jamie’s Market?
SKILLS
Emotional Skills
Customer Service Skills
Administrative Skills (Writing Tag Price)
Technical Skills
cont.
Q2(a): What are the knowledge, skills, and abilities
required for the temporary associate position at
Jamie’s Market?
ABILITIES
Abilities to explain to customer about product detail
Abilities to recommend products to customer
Abilities to fast learn about products
Abilities to solve problem
cont.
Q2(a): What are the knowledge, skills, and abilities
required for the temporary associate position at
Jamie’s Market?
ESSENTIAL OPTIONAL
”
- screening the applicants cv before calling for an interview
Q1 K-culinary S-cooking
Q2 K-retail/grocery retail, S-operating POS (Point of Sale), math, customer
service A-standing, team player, patient, quickly grasp new things
Q3 S-self sell, convincing
cont.
5. Examine the current set of interview questions
used by Jamie’s Market. What knowledge, skills or
ability does each question assess?
same
predetermined
questions
Yes
same
sequence
b. What structured interview questions should Jamie’s
Market pose to temporary associate applicants?
6. Do you follow the current trends of culinary and products sold in the
supermarket?
1. Collective- set same set of learning and activities to standardize the response ; management,
permanent associates and temporary workers
2. Formal- separate from others and provide training; management and temporary workers