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  • So Noodles: Seaweed

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    Tedy Amekan
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    This document outlines a business plan for a new seaweed noodle product called SO Seaweed Noodles. The vision is to create high quality seaweed noodle products that are in demand. Key goals include changing common perspectives of noodles and creating healthy instant noodles. The target market is affordable noodles priced at IDR 5,000 that are the best tasting on the market. Roles include nutritionists, marketing and production crews, and finance. Business strategies involve collaborating with a brand ambassador, hiring the best nutritionists, ensuring high quality seaweed and flavors, and being halal certified. Potential problems are addressed such as weather, factory waste, and market competition.

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    This document outlines a business plan for a new seaweed noodle product called SO Seaweed Noodles. The vision is to create high quality seaweed noodle products that are in demand. Key goals include changing common perspectives of noodles and creating healthy instant noodles. The target market is affordable noodles priced at IDR 5,000 that are the best tasting on the market. Roles include nutritionists, marketing and production crews, and finance. Business strategies involve collaborating with a brand ambassador, hiring the best nutritionists, ensuring high quality seaweed and flavors, and being halal certified. Potential problems are addressed such as weather, factory waste, and market competition.

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    31 views12 pages

    So Noodles: Seaweed

    Uploaded by

    Tedy Amekan
    This document outlines a business plan for a new seaweed noodle product called SO Seaweed Noodles. The vision is to create high quality seaweed noodle products that are in demand. Key goals include changing common perspectives of noodles and creating healthy instant noodles. The target market is affordable noodles priced at IDR 5,000 that are the best tasting on the market. Roles include nutritionists, marketing and production crews, and finance. Business strategies involve collaborating with a brand ambassador, hiring the best nutritionists, ensuring high quality seaweed and flavors, and being halal certified. Potential problems are addressed such as weather, factory waste, and market competition.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
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    Download as pptx, pdf, or txt
    of 12

    So Seaweed Noodles

    Teddy Amekan / 61210704 Leroy .A. Y. Bobo / 61200560

    Vilipe Ronaldo Berek / 61210700 Varan S C Van Joost / 71220887


    SO SEAWEED NOODLES

    Be Healthy Bestie...

    A brand new noodle which emphasize the


    health of our customers.
    Tasty !!
    !
    VISION & MISSION
    Vision
    The vision of our business is to create food products
    from seaweed and noodles that are of high quality,
    and are in demand by many people with the best
    choice of ingredience and spices.

    Mission
    Mission of our business:
    • Provide innovation to create the latest food
    product that are different from other food
    products.
    • Build the enthusiasm of young people to do
    business and live independently.
    • Making our product prioritize service quality,
    enjoyment, and health.
    LOGO
    NEPTUNE
    ( King of the sea )
    TRIDEN
    ( Fork look
    alike )
    NOODLES

    COLOUR
    ( Yellow, green, black )
    OUR GOALS

    CHANGING COMMON PERSPECTIVE

    CREATING HEALTHY INSTANT NOODLES


    TARGET MARKET
    AFFORDABLE
    (IDR. 5.000)

    BEST ON MARKET
    ( In term of taste )
    KEY ROLES

    NUTRISIONIST

    MARKETING CREW

    PRODUCTION CREW

    FINANCE
    BUSINESS STRATEGIES
    HAVING COLABORATION WITH BRAND
    AMBASSADOR (Cristiano Ronaldo)

    HIRING THE BEST NUTRITIONIST

    BEST QUALITY PRODUCT


    (Seaweed)

    HALAL CERTIFIED

    FLAVOR VARIANTS
    (BBQ, Original)
    OUR PROBLEMS
    BAD WEATHER
    (Heavy Rain)

    FACTORY WASTE
    (Contaminating Sea)

    MARKET COMPETITION
    PROBLEM SOLVING

    SHELTER
    (Protect heavy rain)

    BUILDING WASTE STORAGE


    ETHICAL STRATEGIES

    WELFARE THE SEAWEED FARMERS

    MAINTAINED THE ENVIRONMENT

    JOB OPPORTUNITIES FOR


    PEOPLE WITH DISABILITIES
    SOSEAWEED

    THANK YOU

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