REVIEW

Modified True or False: If the statement is True

you say PAK ,and if it is False you say GANERN.

1. Heat is a form of energy in

which refers to the thermal
energy that is “in transit”.

PAK
Modified True or False: If the statement is True
say PAK ,and if it is False say GANERN.

2. Temperature refers to the

hotness or coldness of an object.

PAK
Modified True or False: If the statement is True
say PAK ,and if it is False say GANERN.

3. Heat and Temperature are

the same.

GANERN
Modified True or False: If the statement is True
say PAK ,and if it is False say GANERN.

4. Objects with high temperature

are hot and objects with a low
temperature are cold.
Modified True or False: If the statement is True
say PAK ,and if it is False say GANERN.

5. Speedometer is used to measure

temperature.
Are you enjoying
drinking coffee?

How many cups of coffee

can you drink in a day?
How do you prepare your coffee?
a. What are your
ingredients in making
coffee?
b. As you stir the
ingredients, what happens
to the spoon you used?
c. What about the cup?

d. Do you know how

the heat is transferred
to the spoon and cup?
Lesson Objectives

At the end of 1 hour lesson ,students are expected to ;

1.identify and describe the three

methods of heat transfer;
2.trace the flow of heat transfer from
one object to another through an
illustration; and
3.cite importance of heat transfer.
 Activity # 1 ( Group Activity)

Perform Mo, Show Mo !

Group 1: Conduction

Group 2 : Convection

Group 3: Radiation
Observe Safety Precautionary Measures
in doing the activity

1.Don’t directly touch Hot Objects.

2.Handle the glassware with care.
3. Read and Follow the directions.
4. If you have questions about the activity
ask the teacher.
5. Dispose off liquid safely.
How is heat transferred?
Group Activity ( 1-2 minutes Presentation)
Group 1
Make a jingle/song about their understanding on heat transfer.

Group 2
The group will have a role playing how they encounter heat transfer in their daily
lives.

Group 3
The group will have a weather forecasting about heat index and the possible
prevention to avoid sudden heat stroke.

Group 4
The group will do marketing strategy to sell cooking ware to shows their
understanding of heat transfer.
*How important transfer of
heat in our daily lives?
Can you give me other instances in
which we can observe the transfer of
heat?

*in what other instances we can observe

the transfer of heat through radiation?
* In what instances we can observe the
transfer of heat through convection?
* In what instances we can observe
the transfer of heat through
conduction?
Let’s Sum it Up!

1.What is the flow of heat transfer?

2. How is heat transferred from one object to another?

a. How is heat transferred in conduction?
b. How is heat transferred in convection?
c. How is heat transferred in radiation?
Get ¼ size of a paper.
Answer the following questions.
Write only the letter of your choice.

1.What method of heat transfer that heat reaches

the Earth from the Sun?
a. Conduction
b. Convection
c.Dispersion
d.Radiation
2. Which of the following is NOT a method of
heat transfer?
a.Conduction
b. Convection
c. Dispersion
d.Radiation
 .
3 Which is NOT example of radiation?

a.An oven
b. Putting a pan on fire
c. Sun rays
d. Wind blowing
4 .
Frying a pancake would be an example of
which type of a heat transfer ?

a.Conduction
b.Convection
c.Dispersion
d.Radiation
5 .
Rubbing your hands together is an example
of which heat transfer?

a.Conduction
b.Convection
c.Dispersion
d.Radiation
6 . Boiling water on a stove has to do with
which type of heat transfer?

a.Conduction
b.Convection
c.Dispersion
d.Radiation
7. During a house fire, the flames and smoke rise up but
the air down near the floor is cooler and less smoky. This
is an example of _____.

a.Conduction
b.Convection
c.Dispersion
d.Radiation
8.Which of these statements is correct?

a. The radiation method uses wave energy to transfer

heat.
b. The conduction method only occurs in the solid
phase of matter.
c. The convection method only occurs in the liquid
and gas phases of matter.
d. All of the above.
9.In the figure below, point out where does conduction and
radiation happened?

a. A and C
b. A and B
c. B and C
d. A,B and C
10. Because of heat, we produce different needs in our
daily lives especially food. In what method of heat
transfer does frying of fish occur?

a.Conduction
b.Convection
c.Dispersion
d.Radiation
Let’s Check your answer.

1. What method of heat transfer that heat

reaches the Earth from the Sun?
a. Conduction
b. Convection
c. Dispersion
d. Radiation
2. Which of the following is NOT a method of heat
transfer?
a. Conduction
b. Convection
c. Dispersion
d. Radiation
3. Which is NOT example of radiation?

a. An oven
b. Putting a pan on fire
c. Sun rays
d. Wind blowing
. Frying a pancake would be an example of
4

which type of a heat transfer ?

a. Conduction
b. Convection
c. Dispersion
d. Radiation
5. Rubbing your hands together is an example
of which heat transfer?
a. Conduction
b. Convection
c. Dispersion
d. Radiation
6. Boiling water on a stove has to do with which
type of heat transfer?

a. Conduction
b. Convection
c. Dispersion
d. Radiation
7. During a house fire, the flames and smoke rise up
but the air down near the floor is cooler and less
smokey. This is an example of _____.

a. Conduction
b. Convection
c. Dispersion
d. Radiation
.Which of these statements is correct?
8

a. The radiation method uses wave energy to transfer heat.

b. The conduction method only occurs in the solid phase of
matter.
c. The convection method only occurs in the liquid and gas
phases of matter.
d. All of the above.
9.In the figure below, point out where does conduction and radiation happened?

a. A and C
b. A and B
c. B and C
d. A,B and C
10. Because of heat, we produce different needs in
our daily lives especially food. In what method of heat
transfer does frying of fish occur?

a. Conduction
b. Convection
c. Dispersion
d. Radiation
Extension Activity

In ½ crosswise, explain how

heat travels from fire to
frying pan, then cooking oil,
and then to the fish being
cooked .