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2,4 - Dichlorophenoxyacetic Acid: G.H.Patel College of Engineering & Technology
2,4 - Dichlorophenoxyacetic Acid: G.H.Patel College of Engineering & Technology
2,4 - Dichlorophenoxyacetic Acid: G.H.Patel College of Engineering & Technology
2,4 –DICHLOROPHENOXYACETIC
ACID
Intended Effects:
as schools, parks, and sensitive natural habitats, may be designated as no-spray zones,
where the use of 2,4-D and other herbicides is The use of 2,4-D (2,4-
dichlorophenoxyacetic acid) is subject to various limits, regulations, and restrictions in
different countries and regions due to its potential environmental and health impacts.
These limits are put in place to minimize the risks associated with the herbicide. Here
are some common limits and restrictions associated with 2,4-D:
1. Maximum Residue Limits (MRLs): Many countries have established MRLs for 2,4-
D in food products to ensure that residues of the herbicide on crops do not exceed a
certain level. These limits are designed to protect consumer safety.
2. Application Rates: There are specific recommended application rates for 2,4-D
depending on the target crop, weed species, and the stage of growth of the crop and
weeds. Exceeding these rates can result in violations of pesticide regulations.