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Management of Lower GI Bleed
Management of Lower GI Bleed
Management of Lower GI Bleed
Gastrointestinal Bleed
Megat Mohd Azman Adzmi
Khoo Yimei
Teo Yi Yan
Muhammad Hassanuddin
Definition
• Lower gastrointestinal bleeding is blood loss
from the gastrointestinal tract of recent onset
emanating from a location distal to the
ligament of Treitz resulting in instability of vital
signs, anemia, and/or need for blood
transfusion.
Aetiology
Aetiology
• Diverticular diseases(MC) – in elderly males.
• Angiodysplasia
• Anorectal diseases – in middle aged males.
• Carcinoma/polyps
• Colitis – ischemic, infective, radiation
• Inflammatory bowel disease (IBD)
• Meckel`s diverticulum – in childhood.
Aetiology
• Uncommon causes
– Varices (Rectal)
– Intussusception
– Solitary rectal ulcer
– Aorto enteric fistulae
– Vasculitis
– NSAID induced ulcer, colitis
• Small intestinal causes
– Vascular ectasias
– Tumors
Surgical indications:
• Persistent hemodynamic instability with active bleeding
• Persistent, recurrent bleeding
• Transfusion of more than 4 units packed red bloods cells in
a 24-hour period, with active or recurrent bleeding
Segmental bowel resection and subtotal
colectomy
• Segmental bowel resection following precise
localization of the bleeding point is a well-accepted
surgical practice in hemodynamically stable patients.