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    Enzymes in Food Industry

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    sakshamshekhar032006
    This document outlines the course objectives and outcomes for the subject Enzymology, which is part of the Bachelor of Science in Biotechnology program. The course objectives are to develop a broad insight into experimental techniques used to study metabolic processes, appreciate past discoveries and how they lead to new areas of investigation, and recognize the importance of advanced biochemistry in disease diagnosis and treatment. The course outcomes are for students to identify molecular and cellular structures, learn about different types of biomolecules found in microbes and their metabolism, and understand the basic building blocks of life.

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    Enzymes in Food Industry

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    sakshamshekhar032006
    38 views33 pages
    This document outlines the course objectives and outcomes for the subject Enzymology, which is part of the Bachelor of Science in Biotechnology program. The course objectives are to develop a broad insight into experimental techniques used to study metabolic processes, appreciate past discoveries and how they lead to new areas of investigation, and recognize the importance of advanced biochemistry in disease diagnosis and treatment. The course outcomes are for students to identify molecular and cellular structures, learn about different types of biomolecules found in microbes and their metabolism, and understand the basic building blocks of life.

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    This document outlines the course objectives and outcomes for the subject Enzymology, which is part of the Bachelor of Science in Biotechnology program. The course objectives are to develop a broad insight into experimental techniques used to study metabolic processes, appreciate past discoveries and how they lead to new areas of investigation, and recognize the importance of advanced biochemistry in disease diagnosis and treatment. The course outcomes are for students to identify molecular and cellular structures, learn about different types of biomolecules found in microbes and their metabolism, and understand the basic building blocks of life.

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    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
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    38 views33 pages

    Enzymes in Food Industry

    Uploaded by

    sakshamshekhar032006
    This document outlines the course objectives and outcomes for the subject Enzymology, which is part of the Bachelor of Science in Biotechnology program. The course objectives are to develop a broad insight into experimental techniques used to study metabolic processes, appreciate past discoveries and how they lead to new areas of investigation, and recognize the importance of advanced biochemistry in disease diagnosis and treatment. The course outcomes are for students to identify molecular and cellular structures, learn about different types of biomolecules found in microbes and their metabolism, and understand the basic building blocks of life.

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    of 33

    UNIVERSITY INSTITUTE OF

    BIOTECHNOLOGY
    Bachelor of Science (Biotechnology)
    Subject Name : Enzymology
    Subject Code : 20BTT372
    Prepared by:
    Dr. Balvir.

    TOPIC : Enzymes in Food industry DISCOVER . LEARN . EMPOWER


    COURSE OBJECTIVES AND COURSE
    OUTCOMES
    COURSE OBJECTIVES

    • To develop abroad insight into how different experimental techniques, contribute to our investigation of
    metabolic processes in the cell.
    • To appreciate how current discoveries were made and what they lead us onto next.
    • To recognize the importance of advanced biochemistry for understanding, diagnosis, and treatment of
    disease.
    COURSE OUTCOMES

    • Understudies will be able to identify molecular levels of life and cellular structures.
    • Disciples will learn about different type of biomolecules that occur in nature specifically in microbes
    consequently learning to understand their metabolism.
    • Upon learning the various aspects of biomolecules of life students will be able to understand the building
    blocks of life.
    2
    REFERENCES

    32
    THANK YOU

    For queries
    Email: Balvir.e10913@cumail.in

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