PresentatIon

A M R

C O F F E E

AMR COFFEE is a food and beverage company,with a fokus on providing the best food and
service

• Robinho
• Reihan Ramadhan
• Rangga Aditya
• Arya Zuan
• Muhammad Wahyudi
• Muhammad Sandy
 BackGround
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Vi s i o n a n d m i s s i o n

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BackGround

AMR COFFEE is a company founded by sereval young

people who have a high entrepreneurial spirit, we want to
esteblish a company enganged in F&b with the aim of
providing a decent place to eat with complete facilities, and
providing the best service to visitors, because I your opinion
there is no coffee shop that can provide all these criteria.

page 1
Job’s desk

1 ROBIN PROFIL AS A OWNER

I am a Business Owner who plays a

strategic role and is not involved in
the day to day activities of
managing the service. Instead, I
focus on the big picture. I define
the vision and roadmap. I have the
knowledge and authority to make
strategic decisions and clear
financial obstacles.
Job’s desk
2 RICKI PROFIL AS A MANAGER

A Cafe Manager is an individual

responsible for organizing and
managing the day-to-day operations of
a cafe. They oversee staff, ensure
excellent customer service, handle
ordering and inventory, and track
financial records to increase
profitability and customer engagement.

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Job’s desk
3 WAHYUDI PROFIL AS A ADMIN

The cafe admin’s job is Input data, make

regular goods reports, recap data on
goods orders, order goods, arrange
payment for goods

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Job’s desk
4 SANDY PROFIL AS A CHEF

My name is Muhammad sandy,

I’m here as a chef, my job is to
make recipes and also cook,
determine and measure
ingredients, and also serve
delicious dishes.

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Job’s desk
5 REIHAN PROFIL AS A HEAD BARISTA

The head barista is responsible for stock

availability, menu quality, appearance
standards of the barista crew, cleanliness
of the place and barista equipment and
basic barista training. The head barista is
tasked with providing a good example,
direction and high motivation to the
barista crew.

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Job’s desk
6 RANGGA PROFIL AS A HEAD WAITERS

The job of the head waiter is to

monitor the use of existing
material stocks. Check daily
reports reported by subordinates.
Ensure service to customers is in
accordance with standards.

back
Job’s desk
7 ARYA ZUANDA PROFIL AS A CASHIER

My name is Arya Zuanda, I am a

cashier, the cashier’s job is to receive
payments from customers, including
receiving with cash, debit, and
electronic, the cashier’s job is also to
count all the money that comes into
the company.
Vision and mission

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VISION MISSION

a place that provides excelent cooking skills to we are committed to providing employment, empowering
individuals and families as well as offering younger generations and help maintain people through good
unparalleled services food and excellent cooking