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Mexican food

Tsyhyl Kostya
Taco
• Tacos: Tacos are a popular Mexican dish made
from tortillas (soft or hard corn or wheat shells)
filled with meat (beef,chicken, or fish), vegetables,
cheese, and various sauces. They come in various
regional variations throughout Mexico.
Guacamole
• Guacamole: Guacamole is a popular Mexican
sauce made from ripe avocados, onions, tomatoes,
lime, chili, and spices. It is often served as a dip
with tortillas or tortilla chips.
Enchiladas
• Enchiladas consist of tortillas filled with meat,
cheese, or other ingredients, typically smothered in
a hot sauce and then baked. They are often served
with sour cream and salsa.
Tamales
• Tamales: Tamales are a traditional Mexican dish made
from masa (corn dough), filled with meat, cheese, or
vegetables, and wrapped in corn husks or banana leaves,
then steamed or boiled.

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