COMMON UTENSILS AND TOOLS IN

MEAT PREPARATION AND ITS USES

 Objectives:
 Identify tools and equipment needed
in preparing/cooking meat.

 Classify the tools and equipment in

cooking meat.
 Analyze the importance of
kitchen
tools/utensils in everyday
cooking.
Demonstrate the uses of the
different kitchen tools.
The success of preparing and
cooking meat dishes partly
depends on the proper selection
and use of kitchen utensils, tools
and equipment.
They should always be keep in good
condition, and it is important to
clean them properly after using to
prolong their use and to avoid cross
contamination.This will make ones
cooking easier, faster and enjoyable.
The Different UtensilsTools,
and
Equipment in Meat
Preparation
APPLICATIO
N
GROUP ACTIVITY:
The teacher will divide the class into two (2)
groups. Each group will present a demonstration
on how to properly use the kitchen tools and
utensils and give its importance in everyday
cooking for five (5) minutes. Each group is given
five (5) minutes to prepare.
Criteria for Grading:
Accuracy – 50 %
Application of steps/ procedure – 20%
Cleanliness and orderliness – 10 %
Time management – 10%
Teamwork – 10%
Total = 100%
ASSESSMENT
Identification

Directions: Identify the following

tools, utensils and
equipment in meat
preparation.
TIME TO CHECK YOUR ANSWERS:
1. Colander
2. Deep Fryer
3. Dredgers
4. KitchenShears
5. Flipper
6. Meat Tenderizer
7. Garlic Press
8. Measuring Spoons
9. Two-Tine Fork
10. Frying Pan
 ASSIGNMENT:
Reinforcement Activity

- Make a scrapbook on common kitchen

utensils and tools in Meat Preparation on
Mixing and Preparatory Tools, Measuring
Tools, and Cutting Tools, and its
corresponding uses.
Criteria for grading:
Creativity (with pictures, designs,
definition of tools) - 50%
Accuracy - 20%
Neatness – 20%
Punctuality- 10%
Total= 100%
Explicit Slip:

Activity 1
Ø How important are the kitchen tools in our daily lives?
Activity 2

Directions: Draw a kitchen Tools, utensils and Equipment

that represents your “Self”, and explain why
you choose that kind of tools, utensils and
equipment.