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Biophysics Lecture3
Biophysics Lecture3
BIOPHYSICS
Lecture Three
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST
DNA MELTING
AND
RENATURATIO
N
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 2
Complexity of DNA –Cot curves
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 3
Complexity of DNA –Cot curves
• One particular value that is useful is Cot½ , the Cot value where half
of the DNA has annealed
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 4
Complexity of DNA –Cot curves
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 5
COMPLEXITY OF DNA –COT CURVES
To construct a Cot curve for any DNA
sequence, heat the DNA sample to denature
it
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 7
COMPLEXITY OF DNA –C O T CURVES
• The percentage reassociated DNA is calculated as:
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 8
COMPLEXITY OF DNA –C O T CURVES
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 9
COMPLEXITY OF The kinetics of Cot curve show the following
characteristics:
DNA –COT CURVES • A sigmoidal curve
• Repetitive sequences reassociate faster and
their concentration dominate the genome
• Nonrepetitive sequences are fewer and rarely
Repetitive reassociate, howbeit at a slow rate
sequences
• The curve is smooth which indicates that
annealing occurs gradually over a period of
time
% Reassociated
Single copy
sequences
Cot
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 10
Cot curves
(Moles l-1s)
It takes DNA toward right side of graphs much longer time to reanneal. The converse is true. Each dot
represents a DNA fragment. It takes nonrepetitive DNA much longer time to reanneal. Mouse satellite
DNA consists of highly repetitive tandem sequences located in the centromeric region and forms
the main structure of heterochromatin. It is noncoding.
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 11
APPLICATIONS OF COT CURVES
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 12
CONCLUSIONS FROM COT CURVES
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 13
DNA Complexity
Cot½ indicates the total length of different sequences present =
complexity (usually in bp)
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 14
DNA Complexity: bacterial vs. eukaryotic
• Eukaryotic genomes have Cot values up to 8
orders of magnitude – much broader than
prokaryotes
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 16
Intermediate and fast components
Intermediate and fast components are made up of moderately
repetitive and highly repetitive DNA, respectively
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 17
Intermediate component
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 18
Repetitive DNA
• If repetitive DNA is heated, the double strands melt
gradually over a wide temperature range
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 19
Moderately repetitive and highly repetitive DNA
• Found at centromeres
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 20
Mouse
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 21
SINGLE COPY DNA
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 22
Complexity: eukaryotic
2500 Mb
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 23
SINGLE COPY DNA
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 24
Conclusions
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 25
DNA SIZES AND SHAPES
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 26
SIZES OF DNA FROM VARIOUS SOURCES
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 27
DNA SIZES AND SHAPES
• To convert bp to length
-About 10.5 bp equal one helical turn of 34 Å long
Question
Phage P1 has a double stranded DNA with 91,500 bp (91.5
kb). How many full double-helical turns are present in this
DNA?
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 28
DNA SIZES AND SHAPES
91,500 bp
x 3.4x10-4μm = 31.11 μm
1 bp
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 29
DNA SIZES AND SHAPES
91,500 bp
×660 D = 6.039×107 D
1 bp
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 30
DNA SIZES AND SHAPES
• Circular DNA
• Supercoiled DNA
DNA coils around itself like a twisted rubber band
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 31
DNA FORMS
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 32
SUPERCOILING
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 33
OPEN CIRCULAR DNA (LEFT BOTTOM); SUPERCOLIED
FORM (UPPER RIGHT) OF PHAGE PM2
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 34
STABILITY OF DNA
• The structure of duplex DNA is governed by a balance of
three forces:
1. Noncovalent forces
2. Van der Waals dispersive forces
3. Electrostatic effects
Noncovalent forces
• Stabilizing and destabilizing
• Stabilizing (or favorable interactions): base stacking and
hydrogen bonding
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 35
STABILITY OF DNA- NONCOVALENT
FORCES
• Destabilizing: electrostatic repulsion between
phosphate groups within same strand and repulsion
of phosphates between strands.
• Similarly, different sizes of bases impose different
steric effects. Purine bases impose more repulsion
than pyrimidine bases. These are steric effects
• Variation in base pairing contributes to varying
steric effects
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 36
BASE STACKING
• It is a noncovalent interaction controlled by several
noncovalent forces.
• 1.“Aromatic stacking” refers to the geometry of face-to-face
juxtaposition of two aromatic molecules such that the pi-
electron cloud systems of the aromatic nucleus are in direct
contact, though not directly aligned for purpose of
maximizing surface area of contact
• In general, the distance between two aromatic planes is
about. 3.4 Å in a stacked structure
• In the aqueous environment of the cell, the conjugated pi (π)
bonds of nucleotide bases align perpendicular to the axis of
the DNA molecule, minimizing their interaction with the
aqueous environment. This character of DNA is spontaneous,
hence the ΔG, Gibbs free energy, is small and negative
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 37
STABILITY OF DNA
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 38
STRETCHING OF DNA
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 39
STRETCHING OF DNA
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 40
STRETCHING OF DNA
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 41
PROTEIN STRUCTURE
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 42
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 43
OUTLINE OF GENE EXPRESSION
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 44
STRUCTURES OF AMINO ACIDS
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 45
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 46
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 47
PROTEIN STRUCTURE
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 48
α-helix
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 49
β-pleated
sheet
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 50
PROTEIN STRUCTURE
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 51
PROTEIN STRUCTURE
• An alpha helix is generated
when a single polypeptide
chain twists around on itself
to form a rigid cylinder.
• A hydrogen bond is made
between every fourth peptide
bond, linking the C=O of one
peptide bond to the N–H of
another to produce a regular
helix with a complete turn
every 3.6 amino acids.
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 52
PROTEIN STRUCTURE
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 53
Tertiary
structure
Dr. Alexander Kwarteng || Department of Biochemistry & Biotechnology, College of Science, KNUST 54