BBQ

Chicken
Wings
Ingredients:
Garlic cloves chicken wings white onion Brown sugar

Salt and pepper to taste olive oil bee honey

Mustard butter tomato sauce

 Preparation
• Yesterday I went to the supermaxi and bought
all the ingredients.

• I washed the wings and rubbed them with

lemon juice and then rinsed them.

For the sauce

1. Chop the onion and garlic cloves.

2. In a frying pan, put the butter and a little olive oil. Then I put the chopped onion and
garlic.

3. Once the onion and garlic are golden brown, I added all the other ingredients, except
for the wings, salt and pepper.

4. Stir constantly.

5. Flavor by adding salt and pepper until the sauce is reduced and thickened.
 For the wings
1. I put the chicken wings in a baking dish.
2. Using a brush, add the BBQ sauce.
3. In the preheated oven at 180ºC, place the tray with
the wings and bake for approximately 20 minutes.
4. Turn the wings over and add another layer of BBQ
sauce.
5. I put them back in the oven for about 5 minutes
more.

Preparation time:1 hour

• You could add celery and carrots to give freshness to the
dish.
• You should put some potatoes cooked and not fried so
that it is not so greasy.
• You should not forget to add some mayonnaise.
• You should clean if the dish is stained to improve the
presentation.
Origin

In an ancient village, skilled hunter and cook Kavi created

unique chicken wings by experimenting with local forest
flavors. His smoky, sweet and spicy blend became a beloved
tradition in the tribe, symbolizing the connection between
the community and nature, and leaving a lasting culinary
legacy.
 QUESTIONS
• Have you ever tasted wings?What
flavor?
• Do you like bbq wings?
• Do you prefer wings or hamburgers?
• Where have you eaten them?
• How do you prefer your wings
sauced or fried?
• Have you prepared wings?
• Is it better to eat them with gloves or
with your hands?
Thanks