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Charger F
Charger F
TEAM MEMBERS:
MENTOR:
1. Dhanush Karthik. J 1. Mr. R. Immanual
2. Sriram. M
FIRST REVIEW 1
Tea Vending Machine
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PROBLEM STATEMENT
Traditional tea vending machines fail to meet the diverse preferences of college
students and staff, leading to dissatisfaction and long wait times. The challenge lies in
developing an efficient and customizable vending machine that can swiftly deliver
personalized tea orders, ensuring a seamless user experience. Key hurdles include
implementing maintaining hygiene, promoting sustainability, and managing costs Addressing
these challenges will result in a vending machine that enhances campus life while meeting
the demands of a dynamic college environment.
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AIM
The aim of this project is to design and develop a tea vending machine
specifically tailored for college environments, aiming to enhance efficiency and
customization to meet the diverse preferences of students and staff.
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OBJECTIVE
Optimize speed and efficiency:
Engineer internal mechanisms to efficiently process orders and dispense beverages
promptly, minimizing wait times during peak hours.
Maintain hygiene standards:
Implement self-cleaning mechanisms and hygiene protocols to ensure a clean and safe
beverage dispensing environment, mitigating the risk of contamination.
Manage costs effectively:
Identify cost-effective solutions without compromising on quality and performance,
ensuring the project's financial viability and accessibility to college administrations.
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FLOW CHART
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FINAL OUTPUT:
A fully performing vending machine designed to produce and serve tea
and, optionally,coffee or other hot beverages, is the end result of vending
machine manufacture. This output is a complex piece of equipment that has
undergone various stages of design, assembly, and quality control to ensure its
functionality, reliability, and safety. our mobile phones each and everywhere,
even if their is no power supply. And also we can able to save more money.
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DESIGN
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THANK YOU
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