Grocery

management
system
 Drawbacks of existing system

• 1. Inventory visibility lacking, causing stockouts.

• 2. Complex navigation frustrates users, reducing engagement.
• 3. Personalization absent, limiting customer engagement.
• 4. Checkout process inefficient, leading to abandonment.
• 5. Mobile experience poor, hindering usability.
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 Scope of the project

• Product Catalog: Offering a wide range of groceries including fresh produce, meat,fruits,seafood.
• User Accounts: Allowing users to create accounts, save preferences, and track order history.
• Search and Filter: Facilitating easy navigation through the website by providing search functionality
and filters to find specific products.
• Shopping Cart: Allowing users to add items to their cart for checkout.
• Secure Checkout: Providing a secure payment gateway for users to complete their purchases.
• Delivery Options: Offering various delivery options including home delivery, click-and-collect, and
scheduled deliveries
• Mobile Compatibility: Ensuring compatibility with mobile devices for convenient shopping on-the-go.
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• Inventory Management: Maintaining accurate inventory levels and updating product availability in real-
time.
ER Diagram

4
 Input screen
1

5
 Future enhancement

• Personalized Recommendations
• Integration with Smart Devices
• Mobile App Development:
• Augmented Reality (AR)
• Subscription Services
• Social Media Integration:

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 Limitations of Project

• 1. Inventory inaccuracies lead to stockouts.

• 2. Complex interface hampers user efficiency.
• 3. Limited personalization affects customer engagement.
• 4. Checkout process prone to errors.
• 5. Mobile optimization lacking, hindering usability.
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 Bibliography

• www.youtube.com
THANK YOU
A PRESENTATION BYVATSAL,NIKHIL AND SAKSHI