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Mapeh 7 - q2 Final Exam
Mapeh 7 - q2 Final Exam
A. Poona
B. Battledore
C. Shuttlecock
D. Bird
2. The shuttle in badminton was then called a bird
because it was made from what?
A. Rooster Feathers
B. Goose Feathers
C. Hen Feathers
D. Duck Feathers
3. It was the __________ who introduced the game to
the British elite in 1873.
A. Duke of Somerset
B. Charles of Beaufort
C. Henry of Beaufort
D. Duke of Beaufort
4. How many goose feathers are embedded into the
cork head of a shuttlecock?
A. 16
B. 15
C. 14
D. 17
5. It is made of either metal or synthetic materials and
it weighs between 98g and 100g.
A. Court
B. Net
C. Shuttlecock
D. Racket
6. Which equipment is made up of goose feathers
embedded into a cork head and could be substituted with
feather- like nylon or plastic?
A. Court
B. Net
C. Shuttlecock
D. Racket
7. If you are a player of badminton in what way
do you hold the racket in reference to a shot?
A. Stroke
B. Grip
C. Shot
D. Service
8. Which one produces height and distance to the fly
of the bird after a certain amount of force applied
during the hit?
A. Stroke
B. Grip
C. Shot
D. Service
9. Which kind of skill in badminton is the swinging
motion of the arm and the direction of it always varies?
A. Stroke
B. Grip
C. Shot
D. Service
10. In badminton, what kind of skill is needed to be
delivered by a player to start the game?
A. Stroke
B. Grip
C. Shot
D. Service
11. Which skill is a low shot that makes a horizontal
crossing over the net?
A. Clear
B. Drive
C. Net Kill
D. Lift
12. Which skill is a lob shot that is high and
directed toward the backcourt of the opponent?
A. Clear
B. Net Kill
C. Drive
D. Drop
13. Which skill is a gentle shot from a flat or horizontal
face of a racket executed gently by the fingers and wrist?
A. Clear
B. Lift
C. Smash
D. Net Kill
14. Which skill is a low shot that is close to the top of
the net and crosses behind the net of the opponent's
side?
A. Clear
B. Lift
C. Smash
D. Drop
15. Which grip is a close fist in which the thumb is
placed behind the flat of the handle, serving as a
lever to move the hand away from the body during a
shot?
A. Forehand Grip
B. Backhand Grip
C. Forehand Serve
D. Backhand Serve
16. What is the aim of the game badminton?
A. To hit the racket with a shuttle so the bird passes over a net and lands
inside the defender's playing area.
B. To hit the racket with a shuttle so the bird passes over a net and lands
outside the defender's playing area.
C. To hit the shuttle with a racket so the bird passes over a net and lands
inside the defender's playing area.
D. To hit the shuttle with a racket so the bird passes over a net and lands
outside the defender's playing area.
17. Which handshake grip where the index finger is curved
around the handle higher than the thumb, which is positioned
higher than the three other fingers in front of the handle?
A. Forehand Grip
B. Backhand Grip
C. Forehand Serve
D. Backhand Serve
18. During a badminton match, when would you use a
lift shot, and how would you execute it to ensure it is
effective?
A. To return a low, fast shot from your opponent with a gentle shot
executed by the fingers and wrist
A. Clear
B. Let Serve
C. Smash
D. Dead Serve
26. A ________ is a hierarchy of food groups
that shows their recommended daily servings.
A. Nutrition
B. Food Pyramid
C. MyPlate
D. Pinggang Pinoy
27. The Philippines developed its own nutritional guide
called _____ which includes sample Filipino meals that
you and your family can easily follow.
A. Nutrition
B. Food Hierarchy
C. MyPlate
D. Pinggang Pinoy
28. The US Department of Agriculture (USDA) has
developed a simple nutritional guide to help parents
plan balanced meals for their children called what?
A. Nutrition
B. Food Hierarchy
C. MyPlate
D. Pinggang Pinoy
29. During adolescence, there is an increase in the need for
this one because of the rapid growth and increase in the
body's blood volume and muscle mass.
A. Fats
B. Protein
C. Iron
D. Calcium
30. Which one is needed for bone growth and
approximately 90% of bone mass amount of bone
tissue in the skeleton required?
A. Fiber
B. Protein
C. Zinc
D. Calcium
31. Which one is needed by adolescents for the
growth and development of their bones and muscle
tissues?
A. Fats
B. Protein
C. Iron
D. Calcium
32. Which one is important to prevent growth failure
and delayed sexual maturity?
A. Fiber
B. Protein
C. Zinc
D. Calcium
33. Which vitamin has antioxidant properties? Fortified
breakfast cereals and nuts are good sources of this
vitamin.
A. Vitamin A
B. Vitamin C
C. Vitamin D
D. Vitamin E
34. Which vitamin is needed for the synthesis of
collagen and other connective tissues?
A. Vitamin A
B. Vitamin D
C. Vitamin C
D. Vitamin E
35. Which vitamin is essential for normal vision?
A. Vitamin A
B. Vitamin C
C. Vitamin D
D. Vitamin E
36. Which kind of malnutrition is defined as the
unhealthy condition caused by poor nutrition,
insufficient food intake, or unhealthy food choices?
A. Binge Eating
B. Bulimia
C. Under Nutrition
D. Over Nutrition
37. The following are the negative effects on labor
productivity in the future if under nutrition continually
exists in our country except one.
A. 2-3 servings
B. 2-4 servings
C. 3-4 servings
D. 3-5 servings
42. How many servings of vegetables are in a food pyramid?
A. 2-3 servings
B. 2-4 servings
C. 3-4 servings
D. 3-5 servings
43. Which of the following is NOT a healthy eating
guideline?
A. FNRI
B. DOST
C. Feeding Program
D. Food Fortification Law
47. Which program mandated the fortification of flour,
sugar, and oil with vitamin A; and flour and rice with
iron?
A. FNRI
B. DOST
C. Feeding Program
D. Food Fortification Law
48. Teenage girls experience monthly menstruation and
when you lose a lot of blood during your period, you may end
up losing more red blood cells than your body can make. As
a result, your body will have a harder time making the
hemoglobin that’s needed to carry oxygen throughout your
body. What do you need to replenish your blood?
A. Fats
B. Protein
C. Iron
D. Calcium
49. Defined as the unhealthy condition caused by poor
nutrition, insufficient food intake, or unhealthy food
choices.
A. Binge Eating
B. Bulimia
C. Under Nutrition
D. Over Nutrition
50. It is needed by adolescents for the growth and
development of their bones and muscle tissues.
A. Fats
B. Protein
C. Iron
D. Calcium