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Enzymes and Metabolism
Enzymes and Metabolism
A B C D
Reaction 1 Reaction 2 Reaction 3
Starting Product
molecule
Metabolism
Catabolic pathways
Break down complex molecules into
simpler compounds
Release energy
Anabolic pathways
Build complicated molecules from simpler
ones
Consume energy
5.1
Free Energy
Energy that is free to do work in cells (∆G)
How is it replaced?
Where is it stored?
5.2
Reactions in Metabolism
An exergonic reaction
Proceeds with a net release of free energy and
is spontaneous
Reactants
Amount of
energy
released
Free energy
(∆G <0)
Energy
Products
Amount of
energy
Free energy
released
(∆G>0)
Energy
Reactants
5.2
Progress of the reaction
ATP hydrolysis
Can be coupled to other reactions
P NH2
Glu + NH3 + P i
Glu
Reactants: Glutamic acid Product (glutamine)
and ammonia made
(c) Chemical work: ATP phosphorylates key reactants
Enzymes
A catalyst
Is a chemical agent that speeds up a
reaction without being consumed by the
reaction
An enzyme
Is a protein catalyst
Enzymes speed up metabolic reactions
by lowering activation energy
5.3
Activation Energy
Is the initial amount of energy needed to start a
chemical reaction
A B
C D
Transition state
A B EA
Exergonic
Free energy
C D
Reaction
Reactants
A B
∆G < O
C D
Products
Progress of the reaction
5.4
The effect of enzymes on activation
energy and reaction rate
Course of
reaction EA
without without
enzyme enzyme
EA with
enzyme
is lower
Reactants
Free energy
Course of ∆G is unaffected
reaction by enzyme
with enzyme
Products
The substrate
Is the reactant an enzyme acts on
The enzyme
Binds to its substrate, forming an
enzyme-substrate complex
5.5
Enzyme Specificity
The active site
Substrate
Is the region on the
enzyme where the
substrate binds
The active site is Active site
designed to fit to a
specific substrate
Enzyme
5.5
Induced Fit Model
Induced fit binding enzyme
of a substrate
Brings chemical groups
of the active site into substrate
positions that allow
them to catalyze the
chemical reaction with
the substrate
Enzyme- substrate
complex
5.6
Induced Fit Model
1 Substrates enter active site; enzyme
changes shape so its active site 2 Substrates held in
embraces the substrates (induced fit). active site by weak
interactions, such as
hydrogen bonds and
ionic bonds.
5 Products are
Released. 4 Substrates are
5.6/5.7 Products Converted into
Products.
Effects of Temperature
Each enzyme has an optimal temperature in which it
can function
Optimal temperature for Optimal temperature for
typical human enzyme enzyme of thermophilic (heat-tolerant)
bacteria
Rate of reaction
0 20 40 80 100
Temperature (Cº)
5.8
Effects of pH
Each enzyme has an optimal pH in which it can
function
Optimal pH for pepsin Optimal pH
(stomach enzyme) for trypsin
(intestinal
enzyme)
Rate of reaction
0 1 2 3 4 5 6 7 8 9
pH
5.8
Cofactors
Cofactors
Are nonprotein enzyme helpers such as
the metals iron, zinc and copper
Coenzymes
Are organic cofactors and include most
vitamins
5.8
Enzyme Inhibitors
Competitive A substrate can
bind normally to the Substrate
Competitive inhibition
5.8
Enzyme Inhibitors
Noncompetitive
inhibitors
Bind to another
part of an
A noncompetitive
enzyme causing inhibitor binds to the
enzyme away from
a change in the the active site, altering
shape of the the conformation of
the enzyme so that its
active site active site no longer
functions.
Noncompetitive inhibitor
5.9
Allosteric Regulation
Allosteric activator
stabilizes active form
Many enzymes Allosteric enzyme
with four subunits Active site
change shape
when regulatory
molecules bind Regulatory
to specific sites, site
Activator
Active form Stabilized active form
affecting
function Allosteric activator
stabilizes active form
Non-functional
active site
Inhibitor
Inactive form Stabilized inactive
5.9 form
Allosteric Regulation
Cooperativity Binding of one substrate molecule to
active site of one subunit locks
Is a form of all subunits in active conformation.
allosteric
regulation that
can amplify Substrate
enzyme activity
5.9
Feedback Inhibition
In feedback inhibition
The end product of a metabolic pathway
shuts down the pathway
5.9
Feedback inhibition
The end product
binds to the
enzyme inhibiting
its ability to
catalyze the
reaction with the
initial substrate
This is very
common in
metabolic
pathways as a
form of regulation
5.9