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2 Ottn Infection Prev & Instrument Processing
2 Ottn Infection Prev & Instrument Processing
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INFECTION PREVENTION AND
CONTROL IN THEATRE
It is the responsibility of all theatre personnel
to control infection in the theatre department
by observing aseptic techniques as the
execute their duties.
Asepsis is the absence of pathological
theatre
The theatre dress and trousers must have
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INFECTION PREVENTION AND
CONTROL IN THEATRE
All theatre personnel must wear masks to
cover their nose and mouth before entering
the operating room.
The mask must be changed after a long case
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INFECTION PREVENTION AND
CONTROL IN THEATRE
THEATRE PERSONNEL
The personnel must know infection prevention
and control policies.
Scrubbing must be done with soap and sterile
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INFECTION PREVENTION AND
CONTROL IN THEATRE
No jewelry must be worn by staff.
Talking must be minimized to avoid droplet
infection.
In and out traffic must be kept to a minimum.
Scrubbed personnel are considered sterile
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INFECTION PREVENTION AND
CONTROL IN THEATRE
THEATRE ENVIRONMENT
The operating room doors should be kept
closed throughout the procedure
Cleaning must be done every morning between
cases ant at the end of the list
Routine cleaning is done weekly.
Bacteriological sampling tests are done twice or
yearly on the floors,furniture and operating
table.
Separate trollies are used for collecting patients
from the wards from those used inside
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INFECTION PREVENTION AND
CONTROL IN THEATRE
Only sterile sets are used during operations.
The sets used must be sterile and the dates
checked.
The autoclave must be tested for efficiency.
Instruments for sterilization must be double
draped.
Sterile surfaces must be kept dry
Instruments dropped must not be used
Sterile packs are opened on the side to avoid
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DISINFECTANTS
These are solutions which are used to
prepare the site of incision sterile to prevent
cross infection and contamination during
operations.
The following are solutions used as
disinfectants
Savlon 1:100
Iodine 2%
Methylated spirit 70%
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INSTRUMENT PROCESSING
BY NYIRONGO SANFORD
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INTRODUCTION
Processing of instruments before use
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PROCESSINF OF INSTRUMENTS
Instruments are processed to effectively prevent
patients from acquiring infection during and
after the procedure.
The following are ways of rendering the
instruments free from pathogens
Disinfection; this is the process of killing a
disease causing organism but not its spores.
High Level Disinfection; it is the use of chemicals
such as cidex to destroy all vegetative fungi and
viruses but not necessarily all spores.
Steriolization;it is the rendering of objects free
of all organisms including bacteria, spores and
viruses
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DECONTAMINATION
It is the process of destroying non-spore
forming micro-organisms.
In I.P we use physical or chemical means
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DECONTAMINATION
Calculations using powder concentrate
Grams/litre of H2O= % Dilute solution
%Concentrate
Multiplied by 1000
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Steps in the Cleaning Process
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Principles of Cleaning
To ensure effective cleaning, all items must be in the
open position.
If possible, multi-part items should be disassembled.
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Cleaning Agent Selection
Follow the recommendation of the instrument manufacturer
regarding the appropriate use of cleaning agents. No single
cleaning agent will remove all types of soil, or is safe to use
with all types of reusable devices.
Many facilities use a neutral-pH cleaning agent for cleaning
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Preparation for sterilization
After rinsing, dry the instruments ,pack
them and wrap with drapes and label the
set/ instruments.
Use an indicating tape to show that the
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Sterilization
Sterilization is a process intended to kill
all microorganisms and their spores and is
the highest level of microbial kill that can
be achieved.
A process cannot be called a sterilization
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Corrosion Control and Lubrication
Always dry cleaned instruments to be
processed through a dry heat, chemical
vapor or ethylene oxide gas sterilizer or
packaged in a paper wrap. Drying
reduces the chances of corrosion and
rupture of the paper wrap. A rust
inhibitor can be applied to non-stainless
items to be processed through the
steam autoclave.
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STERILIZATION TIME
Sterilization fails when the sterilizing agent--
steam, hot air, or chemical vapor--does not
come contact the processed items for the
appropriate length of time.
Sterilization requires varying degrees of time,
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STERILIZATION MONITORING
Sterilization can be monitored by chemical indicators
(color change) but effectiveness cannot. Chemical
indicators are strips, tapes and markings on bags and
pouches that change color or physical form after
exposure to the sterilizing agent.
They immediately indicate that the items have been
processed through the sterilizer and have been
exposed to heat, steam or chemical vapor.
Since chemical indicators do not analyze for microbial
kill, they should be used in conjunction with, but never
as a replacement for spore-testing, which provides the
main guarantee of sterilization.
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STERILIZATION MONITORING
Routine spore-testing (biological monitoring) of the
sterilizer helps assure the quality of patient care.
Sterilization failure from improper use or
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STERILIZATION METHODS
A. Methods of Sterilization
1. Heat/Physical Methods
Steam Thermal - Autoclave:
This method involves the use of moist
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HOW THE AUTOCLAVE WORKS
The auto works by introducing a vacuum using
a high vacuum pump in the chambers before
sterilization.
This helps to remove all the air in the chambers
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HOW THE AUTOCLAVE WORKS
Sterilization stage; Steam is introduced into the
chambers where all parts of the loaded sets are
exposed to the temperature of 134℃ for 3.5
minutes to sterilize instruments.
Breaking the vacuum; it is completed within 3
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COLD STERILIZATION
This involves the use of gamma irradiation,
ethylene oxide gas and ultra violet light
radiation.
Gamma irradiation; it is used to sterilize articles
at commercial level. It is used for disposable
items such as syringes, needles and surgical
blades which require sterilization once only. It
uses cobalt.
Ethalyene oxide gas; It is used to sterilize heat
liable articles which include cardiac
catherters,endocsopes etc.
Ultra violat light;It is used to sterilize small
articles such as blades bone graft and bone
chips because its light penetrates poorly.
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HEAT DISINFECTION
This is achieved by boiling and pasteurization
BOILING; This is when instruments are
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COLD DISINFECTION METHODS
This is the process of using various chemicals
to disinfect articles to render them free from
micro-organisms. This method should only be
used where heat sterilization not practical.
Effectiveness of chemicals depend on the
following.
Chemical strength ie higher strength more
effective.
Duration of free surface contact between
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COLD DISINFECTION METHODS
Chemical Methods
It is a method of rendering an article free from micro-
Ultra-violate light
reaction
Materials sterilized need to be aerated in well ventilated
sterilized.
Effective sterilization is dependent on concentration of
to prevent dilution.
Instrument soaking solution - 10-20 minute immersion
only disinfects.
Incomplete destruction of spores, unless soak is for 10
hours.
Examples: Instrument Germicide (Phenol and Ethyl
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B. Sterilization Shelf Life of
Packaged Supplies
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C. Sterility Check List
Before assuming a pack is sterile,
always evaluate the following before
opening the pack:
Expiration or sterilization date
Indicator color change
General condition of wrapper and how it
damage
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High level disinfection
Boil or steam
Completely immerse in boiling water in a
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Conclusion
Instrument processing is an important
task to ensure effective infection
prevention in the health care system.
This calls for all of us to be cautious
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