SAUTEED CALAMARI RINGS CHERRY TOMATOES

ANTIPASTI PLATE
GREEN/ RED PIMENTO

PROSCIUTTO HAM

GRILLED ASPARAGUS

BRAISED MUSHROOM

SALAMI

GRILLED ZUCHINI

CAPONATA
BOCCACINI MOZZARELLA
CALAMATA OLIVE COPPA HAM
Minestrone Soup

GRATED PARMESAN CHEESE

CROSTINI

CHOPPED PARSLEY
ZUPPA DE PESCE

SEAFOOD TOMATO SAFFRON BROTH

DICED TOMA TOMATOES

TOASTED FRENCH BREAD

CHOPPED PARSLEY
SNAPPER FILLET SKIN
SALMON FILLET

BAY SCALLOPS
CALAMARI RINGS

DICED CARROT , CELERY AND LEEK

CRUSHED RED PEPPER FLAKES
INSALATA CANALETTO
BREAD STICK

Buccatini Mozzarella cut in half

ALFALFA SPROUT

MIXED GREEN

KALAMATA OLIVE

SLICED CUCUMBER

CHERRY TOMATOES CUT IN HALF

YELLOW TOMATO DRESSING

PENNE WITH VODKA

PARMESAN CHEESE

PENNE PASTA
PENNE PASTA

POMODORO SAUCE
HEAVY CREAM
VODKA
LINGUINI FRUTI DE MARE

BASIL LEAF

MUSSELS IN SHELL

HALF SAUTEED CHERY TOMATOES

SEA SCALLOPS

COOKED LINGUINI

JUMBO SHRIMP
BAKED MEAT LASAGNA POMODORO

BAKED MEAT LASAGNA

FRESH BASIL LEAF

TOMATO SAUCE
VEAL MILANESE

ROSETTES OF BROCCOLI

SCALLOPINI VEAL( BREADED)

BABY CARROTS

COOKED SPAGHETTI

TOMATO SAUCE

3 PIECES OF SAUTEED
PORCINI MUSHROOMS

SPEARS OF ASPARAGUS
CHICKEN SCALOPPINE MARSALA

COOKED LINGUINE

ASPARAGUS SPEARS

SAUTEED MUSHROOMS

CHICKEN BREAST

TURNED CARROT

BROCCOLI ROSETTE
COD PUNTANESCA
ANCHOVY FILLET
BROCCOLI ROSETTES

BASIL LEAF

COD FILLET

SAUTEED POTATOES 4 SLICES

PESTO OIL

BABY CARROTS
SPAGHETTI MEAT BALLS

TOMATO & BOLOGNAISE SAUCE

MEAT BALLS

COOKED SPAGHETTI
TRIO OF TIRAMISU

ESPRESSO
TOPPED WITH CACAO POWDER

LEMON
TOPPED WITH RASPBERYYY CHOCOLATE QUIL
LIME ZEST

AMARETTO
TOPPED WIST BISCUIT CRUMPS

HIPPEN QUILL
LIMONCELLE CREME

FINGER SPONGE

MINT LEAVES

LIME ZEST

LIME MOUSSE