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Kuliah 03. Hubungan Source Dan Sink 2
Kuliah 03. Hubungan Source Dan Sink 2
Irfan Suliansyah
PS. Agroekoteknologi
Fakultas Pertanian Universitas Andalas
TRANSLOCATION IN THE
PHLOEM
0.5M
Fig. 10.2
Bark
Phloem
Secondary phloem
Vascular cambium
Fig. 10.1
Phloem
xylem
“Girdling” a woody plant causes swelling of stem
A classic
above theexperiment - girdling
point of damage, indicating a blockage
of phloem transport.
More experimental evidence that phloem is the transport
tissue for carbohydrates.
Radioactive
labeling with
14
CO2 can trace
movement of
sugars in the
phloem, and from
source leaves
to sinks throughout
the plant.
Sampling the
phloem for
chemical analysis
Aphids insert a
feeding stylet into
phloem and this can
be used to collect
phloem exudate for
chemical analysis.
Sieve tube elements
• Tubular cells with end wall pores
and lateral sieve areas
• Membrane bound
• Have some organelles
• Have adjacent companion cells
Figure 10.3
Sieve element features
•living, membrane-bound cells (compare to tracheary
elements of xylem)
Companion cell
Phloem loading and unloading
Source:
PHLOEM LOADING is energy-dependent transport.
Sucrose is actively loaded into companion cell or
phloem parenchyma cells by H+-coupled symport.
Symplast or apoplast; can also be passive.
Sink:
PHLOEM UNLOADING is via the apoplast and
symplast. Is passive or active.
Symplastic loading
Apoplastic loading
ATP-dependent sucrose
transport in sieve element
loading
Regulation of
sucrose loading?
Phloem unloading occurs via
symplastic and apoplastic pathways
Transition form sink to source is
gradual
Source to sink
Fig. 10.10
Sugars are moved from photosynthetic cells and
actively (energy) loaded into companion cells.
Fig. 10.14
Sugars are moved from photosynthetic cells and actively (energy) loaded into
companion & sieve cells.
The concentrating of sugars in sieve cells drives the
osmotic uptake of water.
Fig. 10.14
Phloem loading uses a
Fig. 10.16
proton/sucrose symport.
The pressure-flow model (Münch, 1930s)
Fig. 10.10
The pressure-flow model of phloem translocation
At source end of pathway
• Active transport of sugars into sieve cells
• s and w decrease
• Water flows into sieve cells and turgor increases
-0.4MPa